Fleurs de Baies is a true celebration of nature and indulgence. In this delightfully fruity blend, we have lovingly gathered a variety of flavourful fruits and delicate berries from the orchard to create a very special fruit infusion. Each ingredient has been carefully selected to compose a symphony of sweet, tangy, and fragrant notes.

Hibiscus flowers and rosehip peel form a vibrant, fruity base, enhanced by the natural sweetness of apple pieces and blackberry leaves. Elderberries add depth and a velvety touch, while freeze-dried strawberries and raspberries release their juicy, sun-kissed aromas. Finally, a subtle hint of sweet and tangy rhubarb brings the perfect balance of freshness to the blend.

In the cup, Fleurs de Baies reveals a bright red liquor and a delicious fragrance of red fruits. On the palate, the flavours unfold harmoniously — first the tart liveliness of hibiscus, then the sweetness of orchard fruits, ending with a lightly tangy and refreshing finish. Naturally caffeine-free, this infusion is perfect at any time of day, whether enjoyed hot for a cozy moment or iced for a refreshing pause.

Let yourself be charmed by the fruity tenderness of Fleurs de Baies — an infusion that captures the generosity of the garden and the joy of sunny days.

Ingredients: Hibiscus flowers, rosehip peel, apple pieces, elderberries, blackberry leaves, flavouring, freeze-dried strawberries, freeze-dried raspberries.

Preparation: Steep for 10–12 minutes at 100°C (212°F).