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San Rafael Premium Organic
San Rafael Premium Organic

San Rafael Premium Organic

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€28.50

€28.50 /Kg

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Discover San Rafael Premium Organic, an exceptional coffee grown in the mountains of San Rafael del Norte, Nicaragua, at elevations ranging from 1,000 to 1,350 metres. Produced from the renowned Arabica Catuai variety and processed using the washed method, this organic Grand Cru coffee offers a rich and expressive aromatic profile. From the very first sip, vibrant red fruit notes emerge beautifully before giving way to delicate hints of almond, bringing elegance and balance to the cup. Its dark roast reveals a full-bodied, generous and well-structured coffee experience. With an intensity rating of 4/5 and a body of 4/5, San Rafael Premium Organic is the perfect choice for coffee lovers seeking a refined and fruit-forward tasting experience.

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Description

San Rafael Premium Organic – The Excellence of Nicaragua in a Rich Red Fruit Coffee

San Rafael Premium Organic is a distinctive coffee sourced from the highlands of Nicaragua, a region renowned for producing some of Central America's finest coffees. Grown in the mountainous area of San Rafael del Norte, this organic coffee benefits from an exceptional terroir where altitude, climate and fertile soils allow the coffee cherries to develop remarkable aromatic complexity.

Produced from the Arabica Catuai variety and processed using the washed method, this coffee delivers an elegant, expressive and perfectly balanced cup. Its aromatic profile highlights vibrant red fruit notes, offering an intense and indulgent tasting experience.

Terroir and Origin

Located in the mountains of northern Nicaragua, San Rafael del Norte provides ideal conditions for specialty coffee cultivation. Coffee trees thrive at elevations between 1,000 and 1,350 metres, where cooler temperatures and significant day-to-night variations promote the slow maturation of the cherries.

This gradual ripening process enhances aromatic complexity and flavour development. Rich volcanic soils and organic farming practices further contribute to preserving the authentic expression of this remarkable Nicaraguan terroir.

A Variety Renowned for Quality

Catuai is a highly respected Arabica variety known for producing balanced, aromatic and consistent coffees. Under the ideal growing conditions of Nicaragua's mountains, it develops remarkable flavour intensity while maintaining elegance and finesse.

The washed processing method highlights the purity of the coffee's aromas and ensures a clean, precise cup. This technique enhances the clarity and brightness of the fruit-forward notes.

Roasting Profile

San Rafael Premium Organic benefits from a carefully controlled dark roast designed to preserve the coffee's identity while enhancing its richness and depth.

This roasting profile allows the fruit notes to remain vibrant while adding greater body and length on the palate. The result is a generous, complex and perfectly balanced cup.

Tasting Notes

Aroma: An intense bouquet dominated by ripe red fruits, complemented by subtle gourmet and lightly toasted nuances.

Palate: Red fruit flavours appear immediately with remarkable intensity, bringing freshness, sweetness and complexity. These notes gradually evolve into delicate almond nuances that extend the tasting experience beautifully.

Finish: Long, fruity and harmonious, with excellent aromatic persistence.

A Coffee for Lovers of Fruity Profiles

With its generous aromatic expression and outstanding balance, San Rafael Premium Organic is particularly suited to coffee enthusiasts seeking a vibrant and refined fruit-forward cup.

It is equally enjoyable at breakfast, during gourmet breaks or as part of a specialty coffee tasting session. Its complex profile performs exceptionally well as both espresso and filter coffee.

Characteristics

  • Name: San Rafael Premium Organic
  • Origin: Nicaragua
  • Region: San Rafael del Norte
  • Altitude: 1,000 – 1,350 metres
  • Variety: Arabica Catuai
  • Processing: Washed
  • Certification: Organic Agriculture
  • Aromatic Profile: Fruity – Red Fruits
  • Dominant Notes: Red Fruits, Almond
  • Roast Level: Dark Roast
  • Intensity: 4/5
  • Roast Rating: 3.5/5
  • Body: 4/5

Product Details

Origin
Brésil
Intensity
4/5
Flavors
Red berries appear immediately, giving way to almond notes. Pronounced red berry flavor
Roast
3,5
Body
4/5
2006-1KG-GRAIN-D
Intensité 2/5
Origin Brazil
Grand cru

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