Maragogype Coffee
Maragogype Coffee
Maragogype Coffee
Maragogype Coffee

Maragogype

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€36.00

€34.94 /Kg

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The Maragogype coffee, grown in the highlands of Nicaragua, offers an exceptional sensory experience. Nicknamed the "elephant" for its imposing beans, this coffee stands out for its sweetness, floral notes, and light acidity. Each carefully harvested bean reveals a wealth of flavors, from chocolate to nuts, in a balanced cup. Discover this rare coffee, a symbol of the authenticity of specialty coffees, and immerse yourself in an unforgettable taste experience, where the generous nature of Nicaragua unfolds.

Conditioning
  • Doypack
Weight
Type of Coffee

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Description

The Maragogype coffee, nicknamed the "elephant" due to its giant beans, offers a unique experience. Cultivated in the high altitudes of Nicaragua, this coffee captivates with its exceptional sweetness, floral notes, and slight acidity. Each carefully cultivated bean reveals a richness of flavors that awakens the taste buds.

Originating from Nicaragua, the Maragogype thrives in ideal climatic conditions, benefiting from tropical sun and regular rainfall. The impressive-sized beans are harvested at maturity, ensuring optimal quality.

As you savor this coffee, you'll be enchanted by its balanced flavor profile. Subtle notes of chocolate, nuts, and fruits harmoniously blend, creating a complex palate. The gentle acidity and velvety texture complete the experience, leaving a lasting sensation in the mouth.

Our Maragogype coffee embodies the very essence of specialty coffee. Every step of its production, from cultivation to roasting, is carried out with meticulous precision to preserve the authenticity of the aromas. Coffee connoisseurs will appreciate the rarity of this gem, an unforgettable sensory experience.

Order today to discover the exceptionality of Maragogype coffee. A sensory journey that transcends expectations, this coffee offers a gustatory escapade to the Nicaraguan plantations, where the generous nature gives birth to this caffeinated treasure. Treat yourself to the luxury of a cup of Maragogype coffee and let yourself be carried away by its unique charm.

Flavors : CIntense and balanced, flavors of roasted hazelnuts.

Intensity : 2/5

Product Details

Origin
Nicaragua
Intensity
2/5
Flavors
CIntense and balanced, flavors of roasted hazelnuts.
Roast
2,5/5
Body
2,5/5
2002-1KG-GRAIN-D
Intensité 2/5
Origin Nicaragua
Specialty coffee

South American Coffees by Louvins

Louvins invites you to explore the very essence of coffee with our exceptional collection of South American Coffees, a sensory experience that transports you to the heart of the most prestigious plantations in this renowned coffee-producing region. Each bean we have selected embodies the richness of the South American terroir, offering unique flavor profiles that testify to the art and passion dedicated to coffee cultivation.

Immerse yourself in the complex nuances of Colombian coffees, known for their balanced mild acidity and floral aromas. Discover the depth of Brazilian coffees, revealing notes of hazelnut and cocoa in every sip. Let yourself be enchanted by Peruvian coffees, captivating with their balanced profile and unexpected fruity undertones.

Our selection of South American Coffees goes beyond mere tasting to provide you with a true taste odyssey. Each coffee is treated with the utmost care, from environmentally friendly harvesting methods to roasting processes that preserve the very essence of the beans. Choosing Louvins means choosing exceptionally high-quality coffees directly sourced from the fertile lands that have made South American coffee renowned.

Louvins is committed to offering you an exceptional caffeinated experience. Our direct relationships with growers ensure traceability and superior quality in every batch. Every South American coffee you enjoy with Louvins is a celebration of age-old coffee traditions, an immersion into the rich and diverse culture of this region.

Order today to experience the authenticity of Louvins' South American Coffees. Each cup is an invitation to a taste journey, an exploration of the unique nuances that make this region a global reference in coffee.

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