In the heart of the Côte de Nuits, the Clos de Vougeot 2022 by Domaine Jean Grivot celebrates the spirit of a legendary terroir where vine and history meet. A highly sought-after Grand Cru AOC, it appeals to connoisseurs looking for genuine emotion, a wine capable of transcending the moment and bringing a classic breadth to the table. If you are seeking a Burgundy red that is both precise and vibrant, expressive enough to shine in its youth and with remarkable cellaring potential to accompany the great occasions of tomorrow, this cuvée answers that expectation with exemplary poise, a chiselled style and a depth that develops over time. The 2022 offers a modern, luminous interpretation, guided by the steady hand of a benchmark estate, for a tasting experience of balance, without affectation, but with an intensity that gains complexity with every breath of the glass.

Blend and winemaking

An emblematic interpretation of the Clos de Vougeot Grand Cru, this cuvée is produced from Pinot Noir, the single grape variety whose finesse reveals the mosaic of soils within the clos. The carefully tended vines deliver grapes of great purity. Vinification respects the character of the vintage and favours balance, mouthfeel and aromatic precision. The ageing is carried out in oak with restraint, to support the structure without overpowering it, preserving uprightness, length and the identity of the terroir. Every stage aims for clarity of expression, from harvest to bottling, to offer a wine of impeccable coherence, fit to age gracefully and ready to give itself delicately from the first opening.

Tasting notes

• Appearance: deep and luminous, clear, suggesting dense material and lively energy, promising harmonious evolution in the cellar.
• Nose: precise and nuanced, revealing ripe red and black fruits, delicate florals, fine spices and a hint of noble undergrowth. Aeration unveils an added layer of complexity and freshness.
• Palate: generous attack, silky texture, sculpted tannins and a savoury length. Balance is asserted through a noble tension, a straight framework and a persistent finish, vibrant with refined bitterness and discreet salinity.

Serving temperature and tips

Serve this Grand Cru ideally between 15 and 16°C in large glasses to reveal the aromatic range and the tannin profile. Prior decanting is advisable in the early years to open the bouquet and refine the texture. Store bottles in a cellar, quietly, protected from light and temperature variations. The wine gains complexity over the seasons, offering a deeper reading of its terroir and a velvety mouthfeel of great distinction.

Food pairings

• Starters: high-quality pâtés en croûte, delicate game terrines, roasted vegetables with fine herbs.
• Main courses: roasted free-range poultry, tender veal, gently seared cuts of beef, short jus and mushroom garnishes.
• Game: pigeon, partridge, hare à la royale in a pared-down version, where the nobility of Pinot Noir underscores the aromatic drive.
• Cheeses: aged Comté, Brie de Meaux, slightly fruity tomme, served at the right temperature.
• Plant-based cuisine: creamy porcini risotto, seasonal truffle, glazed root vegetables, red wine reduced jus.

Occasions to enjoy

The Clos de Vougeot 2022, Domaine Jean Grivot, shines at your gastronomic gatherings and celebratory moments. Its presence at the table sets a hushed tempo, a distinct dialogue between dish and wine, between substance and grace. It is already offered with great ease, while promising years of development for those who appreciate patience in elevating great bottles.

• For a special occasion where elegance and precision take centre stage.
• At a gastronomic dinner where signature cuisine meets a structured Grand Cru.
• As an exceptional gift for a discerning enthusiast or a collector.

Characteristics

• Name: Clos de Vougeot 2022, Domaine Jean Grivot
• Appellation: Clos de Vougeot Grand Cru AOC
• Type: Red wine
• Vintage: 2022
• Grape variety: Pinot Noir (100%)
• Alcohol by volume: in line with appellation practices, information not disclosed
• Ageing: oak ageing applied with control, duration not disclosed
• Bottle size: 75 cl
• Cellaring: significant ageing potential depending on storage conditions
• Serving temperature: 15 to 16°C