Among the pinnacles of Burgundy's heritage, the Bâtard-Montrachet Grand Cru 2022, Pernot Belicard embodies an idea of plenitude and haute gastronomy. From a legendary terroir where Chardonnay reaches a rare expression, this great white wine combines intensity and purity with sovereign elegance. The material, broad and luminous, sits upon a framework sculpted by a skilfully controlled freshness. For the informed enthusiast as well as the host who wants to mark a memorable moment, it answers the search for a bottle that goes beyond simple pleasure to tell a story, that of a place, a vintage and a craftsman's hand. Beneath the silk of its texture lies a subtle, almost musical energy where each aromatic note finds its place. On opening, one perceives a dialogue between the sun-kissed richness of the fruit and the noble imprint of the terroir, a conversation that continues long on the palate and invites contemplation. This rare and sought-after Grand Cru naturally takes centre stage at an exceptional table, alongside the finest produce and precisely timed cooking, composing a suspended, refined and intensely alive moment.

Blend and vinification

This great Burgundy white is born from Chardonnay rigorously sorted with goldsmith-like care, then crafted with artisanal exactitude. The parcel-based approach, attention to ripeness and precision in cellar work aim for balance, uprightness and depth. Vinification seeks accuracy rather than showiness, to preserve the fruit's brightness and the tactile dimension of the material. The élevage, carried out with restraint, respects aromatic integrity and refines the texture without ever weighing it down. The result is a structure that is dense yet lithe, where the sap of the grape, the tension of the terroir and a delicately toasted patina compose a harmonious thread. Every step, from the press to bottling, contributes to bringing out the essential, that sense of relief and clarity that marks great wines and is recognised by their ability to combine generosity, precision and remarkable poise in air.

Tasting notes

• Appearance: luminous gold with shimmering highlights, clear and bright, forming fine legs on the glass that indicate good concentration.
• Nose: a complex bouquet blending fresh butter, warm croissant, almond and hazelnut, white flowers and gentle spices, followed by notes of dried fruit and honey, supported by a subtle mineral imprint.
• Palate: an enveloping attack, creamy flesh and savoury breadth, a balance between power and freshness. The finish, long and sapty, reveals finely toasted and candied touches of great distinction.

Serving temperature and advice

Serve between 12 and 14°C in large-bowled white wine glasses to showcase the volume on the palate and the complexity of the bouquet. Decanting a few minutes before serving helps the wine open up, and gentle aeration, depending on its development, can reveal superb honeyed and spicy nuances. Store the bottle quietly, lying down, away from vibrations and light to respect its ageing potential. This Grand Cru has notable cellaring potential, gaining a satiny texture and tertiary complexities over the years while remaining captivating in its youth thanks to the clarity of its structure and the brightness of its fruit.

Food pairings

• Aperitifs: caviar, flat oysters, lightly cooked salmon, Comté gougères.
• Starters: scallop carpaccio, roasted lobster with salted butter, pan-seared foie gras, white asparagus with mousseline sauce.
• Main courses: Bresse poultry in a cream sauce, meaty roasted turbot, sole meunière, morel risotto, veal with a delicate jus.
• Cheeses: aged Comté, Beaufort, truffle Brie, mild aged cheddar, well-matured Parmesans.
• Desserts: thin tart with candied citrus, almond-honey entremet, hazelnut shortbread with light cream.

Moments to enjoy

The Bâtard-Montrachet Grand Cru 2022, Pernot Belicard, accompanies with panache the moments when one seeks a sincere emotion, a signature, a lasting sparkle in memory.

• To celebrate a unique event with a wine of great style.
• During a gourmet dinner, in masterful harmony with chef-driven cuisine.
• As an exceptional gift for a wine connoisseur.

Characteristics

• Name: Pernot Belicard, Bâtard-Montrachet Grand Cru 2022
• Appellation: Bâtard-Montrachet Grand Cru AOC
• Type: Dry white wine
• Vintage: 2022
• Grape variety: Chardonnay
• Alcohol content: stated on the label
• Aging: élevage details provided by the estate
• Volume: according to the format offered on Louvins.fr
• Cellaring: good ageing potential, depending on storage conditions
• Serving temperature: 12–14°C