Jardins Fleuris 0%, Fleurs de Sureau et Bergamote 20CL
€74.50 /L
Jardins Fleuris - Fleurs de Sureau & Bergamote - 20 cl delivers a refined organic alcohol-free aperitif crafted in Touraine from botanical infusions and carefully blended juices. A bouquet of elderflower and rose, a burst of citrus led by bergamot and lime, and a touch of ginger for a lively, subtly bitter finish. Low in sugars, 6.8 g per 100 ml. Serve well chilled, neat over ice or in a highball, half aperitif half tonic or sparkling water, for a refined moment without compromise.
Description
Among the most delicate expressions of French botanical craft, Jardins Fleuris - Fleurs de Sureau & Bergamote - 20 cl offers an elegant interlude for apéritif time. Alcohol-free and certified organic, this bottle born in the heart of Touraine pairs the purity of botanical infusions with the brightness of citrus to deliver a luminous sensory experience. Its texture is satiny, carried by apple juice and grape must; the bouquet unfolds with floral grace; the finish dances on bergamot and lime freshness, punctuated by a flash of ginger. Low in sugars at 6.8 g per 100 ml and 29.4 kcal, this organic composition charms with its balance while opening the door to subtly refined mocktail creations. Whether enjoyed neat over ice or combined in a long drink with a delicate tonic, this alcohol-free cuvée invites you back to a way of living where restraint does not diminish emotion.
Assemblage et vinification
This alcohol-free creation is the result of meticulous work with organic raw materials selected for their aromatic purity. The blend uses water and apple juice as a silky thread, grape must for roundness, a precise infusion of elderflower that weaves the floral fabric, then bergamot juice and lime for a lively citrus lift. A touch of ginger brings tension and definition, while natural extracts of vine peach, rose and bergamot enhance the perfume's nobility. Pumpkin and apple concentrate, together with carob seed flour, contribute to structure and mouthfeel without weighing down the sensation. No alcoholic fermentation takes place; aromatic precision remains the alpha and omega of the approach. Each ingredient is integrated with care to preserve its identity, resulting in a final profile that is clean, vibrant and resolutely modern, true to the spirit of a fine food shop that favours balance over ostentation.
Notes de dégustation
- Appearance : Clear straw yellow, crystalline shine, hints of white flowers. The transparency invites, the brilliance promises the freshness and precision of a noble infusion.
- Nose : Floral opening on elderflower and rose, followed by an expressive zest of bergamot and lime. Nuances of vine peach and fresh apple, with a subtle herbaceous thread that evokes a garden at dawn.
- Palate : Fresh and lively attack supported by delicate acidity. The mid-palate marries floral and citrus notes, underpinned by a measured sweetness from apple juice. The finish extends into a polished citrus bitterness and a spicy caress of ginger, which prolongs the perceived salinity and invites a second sip.
Température de service et conseils
Enjoy well chilled in a tulip glass or a highball, ideally over large ice cubes to reveal the verticality of the citrus and the floral softness. Pour equal parts with a dry tonic or a fine sparkling water to bring out its drive; add a ribbon of lime zest to emphasise the aromatic profile. The texture also works wonderfully in alcohol-free cocktails such as a botanical spritz, where a few mint or verbena leaves will add another dimension. Store the bottle at room temperature before opening, then refrigerate. After opening, the aromatic integrity remains optimal for about two months when kept chilled. A slight wrist motion before serving homogenises the contents without disturbing clarity.
Accords mets et vin
- Starters : roasted almonds, green olives, airy gougères, parmesan shortbreads with citrus zest.
- Appetisers : sea bream ceviche, salmon carpaccio with dill, fennel and blood orange salad.
- Main courses : cold herb-roasted poultry, crunchy vegetables in a lemon tartare, citrus poke bowl.
- Cheeses : fresh goat, feta, faisselle with honey and lime, burrata with zest.
- Desserts : bergamot lemon shortbread, yellow fruit pavlova, citrus and mint salad.
Moments de dégustation
Jardins Fleuris is the ideal companion:
- To elevate an alcohol-free aperitif with flair, without giving up aromatic complexity.
- During an elegant brunch or an afternoon tea with floral and citrus notes.
- As a refined gift for table aesthetes and mocktail lovers.
Caractéristiques
- Nom : Jardins Fleuris - Fleurs de Sureau & Bergamote - 20 cl
- Type : Organic alcohol-free aperitif, botanical drink 0%
- Origine : Touraine, France
- Profil aromatique : floral (elderflower, rose), bright citrus (bergamot, lime), a hint of ginger
- Ingrédients clés : water, apple juice, elderflower infusion, grape must, bergamot juice, ginger, lime, natural extracts of vine peach, rose and bergamot, pumpkin and apple concentrate, carob seed flour
- Sugars : 6.8 g per 100 ml
- Energy : 123 kJ, 29.4 kcal per 100 ml
- Alcohol by volume : 0%
- Serving : well chilled, neat over ice or 1/2 aperitif + 1/2 tonic or sparkling water
- Storage : ambient before opening, up to 2 months refrigerated after opening
- Volume : 20 cl
- Référence : CAV-SANS-ALCOOL-JARDINS-FLEURIS-20CL
Product Details
- Origin
- France
- Capacity
- 20cl
- Brand
- Jardins
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