Savory Truffle Biscuits, crafted in Provence-Alpes-Côte d'Azur, deliver a crunchy texture and delicate truffle flavor. Ideal for appetizers, these biscuits are made with premium ingredients, free from preservatives and artificial additives. A refined experience in every bite.
Description
Discover Savory Truffle Biscuits, a delightful artisanal creation that combines elegance and indulgence. Carefully crafted in Provence-Alpes-Côte d'Azur, these biscuits bring together high-quality ingredients and the captivating aroma of truffle. Each bite is an invitation to a sensory journey, perfect for enhancing your appetizers and gourmet moments.
Characteristics and Flavors
These savory biscuits stand out for their crunchy texture and unique truffle flavor. Made with premium wheat flour and butter, they reveal subtle truffle notes, offering a refined and sophisticated tasting experience.
Origin and Craftsmanship
Artisanal production in Provence-Alpes-Côte d'Azur ensures these biscuits are prepared with carefully selected ingredients, guaranteeing impeccable quality and authenticity.
Serving Suggestions
Perfect for a refined appetizer, these biscuits pair wonderfully with brut champagne, a dry white wine, or a chilled rosé. Serve them with tapenade or creamy cheese for an even richer culinary experience.
Storage
Store your biscuits in a cool, dry place away from light. Once opened, consume them promptly to preserve their freshness and crunch.
Ingredients and Nutritional Information
Ingredients: Wheat flour, sugar, butter, white chocolate chips 7.8%, cranberries 7.6%, milk, leavening agent, eggs, sugar syrup (water, sugar, citric acid), natural vanilla extract, salt. May contain traces of nuts.
Nutritional values per 100 g:
- Energy: 441 Kcal - 1849 Kj
- Fats: 18.7 g, of which saturated: 12.1 g
- Carbohydrates: 62.5 g, of which sugars: 37.2 g
- Proteins: 4.4 g
- Fiber: 2.2 g
- Salt: 0.3 g
Certified products without coloring agents, preservatives, hydrogenated fats, or palm oil.
Product Details
- Weight
- 160g
- Origin
- France
- Ingredients
- Chickpea flour*, cornflower*, vegetable oil*, seeds* (linseed*, sunflower*), Salies-de-Béarn IGP salt
- Allergens
- Made in a facility that processes nuts, milk, and eggs
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