Drappier Brut Nature Rosé is a Champagne AOC crafted for lovers of wines with a distinctive, precise and luminous personality. This 75 cl cuvée celebrates Pinot Noir in a saignée rosé style, where generous fruit meets a remarkable sense of purity and linearity. With a dosage of 0 g/l, the wine expresses itself without artifice, offering finely honed freshness that suits both spontaneous occasions and more elaborate dining. Aged for 36 months on lees, it develops ample presence, delicate bubbles and a depth that gradually unfolds in the glass. Strawberry, raspberry, rose petals, citrus and mandarin shape a bouquet that is both airy and generous, lifted by a subtle touch of white pepper. A contemporary rosé Champagne with a distinctive signature, for those seeking a sincere, gastronomic and intensely vibrant tasting experience.

Blend and winemaking

This cuvée is made from 100% Pinot Noir, sourced from Kimmeridgian Jurassic limestone soils. The rosé is produced using the saignée method, following two days of maceration, preserving the grape variety’s distinctive expression and fruity structure. The grapes are handled using low-pressure mechanical presses, with only the first pressing retained. Gravity transfer and natural settling support a careful approach to the wine’s substance. Malolactic fermentation is carried out, after which the wine is kept unfiltered. This precise approach offers a more direct expression of the cuvée, whose texture and energy unfold naturally.

Tasting notes

• Appearance: An expressive pink hue, heralding an intense and generous interpretation of Pinot Noir.
• Nose: Strawberry and raspberry lead the tasting, accompanied by rose petals, citrus and mandarin.
• Palate: A pure and flavoursome expression, driven by the freshness of zero dosage and a touch of white pepper.
• Balance: The 36 months of ageing on lees bring definition, depth and elegant aromatic continuity.
• Finish: Clean and persistent, extending the fruit’s vibrancy with a sensation of great purity.

Serving temperature and advice

Serve Drappier Brut Nature Rosé at around 7 °C to reveal its aromatic precision and freshness. This temperature preserves the brightness of the red fruit, the delicacy of the citrus notes and the floral nuance that define the cuvée. A sufficiently open Champagne glass will encourage a fuller expression of the bouquet and allow the wine’s texture to gain definition throughout the tasting. Its undosed character makes it an especially inspired choice for palates that appreciate vibrant Champagnes, with no added sweetness yet never lacking in charm or generosity.

Food pairings

• Aperitifs: enjoyable on its own, to open the conversation with flair, or with delicate seafood bites.
• Starters: salmon carpaccio, where the Champagne’s freshness highlights the fish’s melt-in-the-mouth texture.
• Seafood: scallops, whose gentle, briny sweetness engages with notes of mandarin and red fruit.
• Japanese cuisine: sushi and raw fish dishes, for a vibrant and harmonious pairing.
• Main courses: grilled meats, when their seared character calls for an assertive Pinot Noir rosé.

Occasions for enjoyment

Drappier Brut Nature Rosé brings effortless elegance to occasions that deserve to be celebrated without excessive formality. It naturally belongs at an aperitif among connoisseurs, a leisurely summer lunch or a dinner where bold pairings are sought. Its 75 cl bottle also makes a thoughtful gift for a rosé Champagne enthusiast wishing to explore an undosed cuvée. Balancing vigour and sensuality, it brings an almost painterly energy to the table, like a stroke of vivid colour in a pared-back composition.

Characteristics

• Name: Drappier Brut Nature Rosé
• Appellation: Champagne AOC
• Colour: Rosé
• Type: Brut Nature
• Grape variety: 100% Pinot Noir
• Ageing on lees: 36 months
• Dosage: 0 g/l
• Winemaking: saignée rosé, unfiltered
• Sulphites: less than 35 mg/l
• Volume: 75 cl
• Serving temperature: 7 °C