Within the Domaine de la Vougeraie collection, the Bourgogne Chardonnay "Terres de Famille" 2023 unfolds an aesthetic of purity, true to the spirit of great Burgundian whites. From southern parcels resting on clay-limestone soils, this AOC white wine combines depth and freshness, with the chiselled restraint that is the signature of a meticulously managed chardonnay. Biodynamic and organic farming here delivers a clear reading of the luminous 2023 vintage, offering precise fruit and lively energy. The parcel-driven approach, the quest for a silky mouthfeel and the discipline of time make this cuvée an invitation to sensitive tasting, balancing generosity and mineral lift, equally at home on the table or in a suspended moment.

Assemblage et vinification

A single-varietal by excellence, this Bourgogne is made from Chardonnay grown on clay and limestone terroirs that provide structure, length and uprightness. The whole-bunch pressing preserves aromatic brightness and juice finesse. Fermentation begins in tank to retain the fruit's innate energy, then continues in barrels, where the wine gains relief and nuance without artifice. The 16 months of barrel ageing, completed by 2 months' finishing in tanks, smooths edges, softens texture and enhances the precision of the grain. The oak influence is never showy; it acts as a setting, letting the chardonnay's sap dialogue with the terroir's verticality, achieving a harmonious balance between generosity and tension. This meticulous approach, faithful to the house's know-how, reveals a clear, tactile identity without heaviness, with a clean, appetising finish.

Notes de dégustation

• Appearance : Bright pale yellow with straw highlights, brilliant and crystalline, promising a fresh, precise palate.
• Nose : A pure bouquet of crunchy white fruit, pear and apple, supported by zesty citrus notes, fresh almond and a hint of wet stone. Delicate floral touches and a subtle brioche caress reflect careful élevage.
• Palate : Lively, silky attack, a generous but balanced mid-palate carried by chiselled acidity. A saline thread stretches the finish, which is clean and sapid, with echoes of zest, pear flesh and a note of sweet almond inviting a second sip.

Serving temperature and tips

Serve between 10 and 12°C in large white wine glasses to enhance the floral register and the fruit's brightness. A short time in the glass will reveal additional nuances, without the need for heavy decanting. To enjoy a palate that is both taut and caressing, avoid serving too cold. Store bottles on their side, protected from light, in a cool, stable cellar. This cuvée expresses the youth of the vintage gracefully while evolving harmoniously over time, depending on storage conditions.

Food pairings

• Aperitifs : fine oysters, comté gougères, herbed fish rillettes.
• Starters : sea bream ceviche, scallop carpaccio, crunchy vegetables with citrus vinaigrette.
• Main courses : sole meunière, free-range chicken in a light cream, asparagus risotto, pike quenelles.
• Cheeses : young comté, aged goat cheese, pressed cow's milk tomme.
• Desserts : thin apple tart, lightly sweetened lemon shortbread, white peach salad.

Tasting occasions

The Bourgogne Chardonnay "Terres de Famille" 2023 gracefully accompanies moments when you seek a pure, precise white wine:

• To elevate a Sunday lunch with market-inspired cooking.
• During an elegant aperitif when conversation deserves a wine that is both vibrant and measured.
• As a thoughtful gift for a chardonnay lover seeking a clean, generous style.

Characteristics

• Name : Domaine de la Vougeraie, Bourgogne Chardonnay "Terres de Famille" 2023
• Appellation : Bourgogne AOC
• Type : Dry white wine
• Vintage : 2023
• Grape variety : Chardonnay (100%)
• Alcohol : Not disclosed
• Ageing : 16 months in barrels, then 2 months in tanks
• Volume : 75 cl
• Cellaring : Best enjoyed in its youth, with evolution potential depending on storage
• Serving temperature : 10–12°C