In the tradition of the Médoc's great classics, Lacoste-Borie 2019 asserts itself as a luminous interpretation of Pauillac. The second wine of Château Grand-Puy-Lacoste, it claims a refined style of uprightness and brightness, where ripe fruit meets sovereign freshness. The Cabernet Sauvignon dominance, supported by Merlot and Cabernet Franc, gives this cuvée a racé backbone, nuanced depth and a mouthfeel that only the great left-bank terroirs can provide. The generous and harmonious 2019 vintage adds a further clarity, between breadth and precision, for a tasting that develops from the first nose to the long, caressing finish.

Assemblage et vinification

Faithful to the estate's style, Lacoste-Borie 2019 comes from selected vines of the domaine and showcases an assembly dominated by Cabernet Sauvignon, completed by Merlot and Cabernet Franc. Vinification respects the integrity of the fruit and the identity of the Pauillac terroir, preserving the aromatic accuracy and Médoc structure that define this wine. The careful élevage aims to refine the tannic framework without hiding the drive of the fruit, seeking a balance where sap and energy remain front and centre. The result is a precise red, built for immediate enjoyment as well as for steady evolution in the cellar.

Notes de dégustation

• Colour: Deep, bright purple with violet highlights, announcing density and brilliance.
• Nose: Generous bouquet of blackcurrant and blackberry, lifted by a touch of liquorice and a mineral signature evoking graphite. With aeration, redcurrant and floral notes emerge, adding grace and freshness.
• Palate: Precise attack, spine tightened by Cabernet, fleshy fruit and finely chiselled tannins. The extension is savory and long, leading to a subtly spiced finish that promises a very convincing aging potential.

Température de service et conseils

Serve this Pauillac between 16 and 18°C in large Bordeaux-style glasses to showcase its texture and the fullness of its bouquet. Decanting for 45 to 60 minutes will allow the tannins to soften and the floral and liquorice nuances to reveal themselves with greater definition. Store bottles on their side, away from light, at stable temperature and humidity. Depending on cellar conditions, several years of aging will bring out greater complexity and a silkier palate.

Accords mets et vin

• Aperitifs: fine charcuterie, shavings of country ham, mini vol-au-vent with duck rillettes.
• Starters: Bordelaise-style ceps, game pâté en croûte, country terrine with blackcurrant chutney.
• Mains: grilled rib of beef, spring leg of lamb, roast squab, gamebird salmis.
• Cheeses: aged Comté, matured sheep's Tomme, Cantal "entre-deux".
• Desserts: thin fig tart, spiced poached pear, lightly sweet dark chocolate cake.

Moments de dégustation

Lacoste-Borie 2019 is the ideal companion for moments that celebrate the French art of living:

• To elevate a Sunday lunch centred around a roasted joint of beef.
• During a gourmet dinner where conversation pairs with the wine's depth.
• As a thoughtful gift for a Bordeaux lover seeking a refined yet accessible cuvée.

Caractéristiques

• Name : Lacoste-Borie 2019
• Appellation : Pauillac AOC
• Type : Red wine, second wine of Château Grand-Puy-Lacoste
• Vintage : 2019
• Grape varieties : Cabernet Sauvignon, Merlot, Cabernet Franc
• Alcohol: according to vintage
• Ageing: carefully managed to preserve fruit and structure
• Volume : 75 cl
• Cellaring: 8 to 15 years depending on storage
• Serving temperature : 16–18°C