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Château Croizet-Bages 2020 - 5ème Grand Cru classé - Pauillac AOC
Château Croizet-Bages 2020 - 5ème Grand Cru classé - Pauillac AOC

Château Croizet-Bages 2020 - 5ème Grand Cru classé - Pauillac AOC

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€39.90

€53.20 /L

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At the heart of Pauillac, the Château Croizet-Bages 2020 delivers a refined Left Bank expression, balancing Médoc precision with fruity sensuality. A Fifth Growth, this red wine presents a clear structure supported by finely sculpted tannins and a vibrant energy that calls for gastronomy. The bouquet reveals black berry notes, undergrowth and gentle spice, while the palate combines depth and poise with a satisfying length. A characterful Pauillac built for the table and for ageing, celebrating the French art of living with flair and restraint.

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Description

Among the great Pauillacs, the Château Croizet-Bages 2020 asserts itself as a contemporary classic, marrying the nobility of a Fifth Growth (Grand Cru Classé) with the honest expression of a confident vintage. The signature of this Fine wine lies in the straightness of its structure and the purity of its fruit, all enhanced by a subtle reading of the Médoc terroir. The material, dense without ostentation, naturally finds its place at the table, pairing with robust meats, rich textures and well-balanced sauces. For the informed enthusiast, it promises a sensory journey where power is measured, classicism is dressed with a modern touch, and a finish that invites contemplation. For the curious aesthete, it’s an opportunity to appreciate the freshness, precision and coherence of a well-made Pauillac that can move you today and evolve gracefully over the years.

Blend and winemaking

Rooted in Médoc tradition, the profile of the Château Croizet-Bages 2020 is built around noble Bordeaux grape varieties, offering a harmonious dialogue between the verticality of the Cabernets, the flesh of Merlot and a touch of complexity from accessory varieties when the estate chooses. Vinification, conducted with the customary care of Pauillac grands crus, highlights the integrity of the fruit and the finesse of the tannins. Ageing in oak barrels, according to estate practices, refines the texture without masking the terroir’s signature. The search for balance guides every stage, from meticulous berry sorting to bottling, preserving aromatic precision and the mineral tension that define this cru’s identity. The result is a wine whose savoury density expresses itself with poise, offering a clear, upright framework and integrated oak that provides definition, length and serenity on the palate.

Tasting notes

  • Appearance : Deep and luminous, with purplish highlights, it signals a controlled concentration. The glossy disc suggests lively energy and a harmonious ageing potential.
  • Nose : Notes of ripe dark fruit, cassis and blackberry, lifted by touches of blond tobacco leaf, gentle spices and a hint of graphite typical of gravelly terroirs. With aeration, cedar, cocoa bean and a discreet balsamic lift add complexity.
  • Palate : Clean attack driven by a sapid core. The mid-palate is structured and precise, unrolling finely chiselled tannins without harshness. Integrated oak underscores the depth without dominating. The finish, long and mouthwatering, leaves impressions of fine spice and dark fruit, with a freshness that invites the next sip.

Serving temperature and tips

Serve the Château Croizet-Bages 2020 at around 16 to 18°C in large Bordeaux-style glasses to fully open the bouquet and soften the tannic frame. A measured decant, especially in the early years, helps clarify the fruit and reveal the oak structure. The wine can be cellared with confidence under stable, temperate conditions, gaining tertiary complexity over time. At the table, favour an unhurried service, giving the wine time to breathe to reveal its full aromatic range and palate presence.

Food pairings

  • Generous aperitifs: aged ham shavings, emmental gougères, spiced duck rillettes.
  • Starters: game terrine, perfect egg with mushrooms, knife-cut beef tartare enlivened with a mild mustard.
  • Main dishes: roasted rib of beef, herb-crusted rack of lamb, braised veal shoulder with a rich jus.
  • Cheeses: aged Comté, Ossau-Iraty, farmhouse Saint-Nectaire, served at room temperature.
  • Lightly sweet desserts: roasted pear with cocoa, dark chocolate biscuit, toasted hazelnut pieces.

Occasions

The Château Croizet-Bages 2020 stylishly accompanies moments that celebrate what matters: friendship and the table. Its manner, both serious and welcoming, fits occasions where taste matters more than show and where time becomes an ally of conversation.

  • A French fine-dining dinner where precise cooking meets Médoc straightness.
  • A collectors' tasting to compare Pauillac expressions within the same vintage.
  • A connoisseur’s gift, thoughtful and meaningful, honouring the tradition of the Grands Crus Classés.

Product details

  • Name : Château Croizet-Bages 2020
  • Appellation : Pauillac AOC
  • Type : Red wine, Fine wines
  • Vintage : 2020
  • Grape varieties : Bordeaux blend, dominated by Cabernets and Merlot depending on the year
  • Alcohol content : in line with appellation norms, stated on the label
  • Ageing : matured in oak barrels, duration adapted to the vintage
  • Volume : 75 cl
  • Cellaring : excellent ageing potential in cellar depending on storage conditions
  • Serving temperature : 16 to 18°C
Excessive alcohol consumption is dangerous for your health; consume in moderation.

Product Details

Origin
France
Allergens
Contains sulfites
Capacity
75 cl
Appellation
Pauillac AOC
Color
Red
Wine Region
Bordeaux, France
Vintage
2020
Type of wine
Red wine
ranking
5ème Grand Cru Classé
CAV-VROUGE-PAUILLAC-CH-CROIZET-BAGES-2020
To fully appreciate this wine, it is recommended to serve it at a temperature of 16 to 18°C.

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