In the heart of the Belgian Ardennes, La Chouffe blonde 33cl from Brasserie d’Achouffe embodies the spirit of speciality beers, those that combine character, precision and the pleasure of sharing. The brewery’s first creation more than forty years ago, this tasting blond at 8% vol has stood the test of time while preserving its generous personality. Its signature relies on a delicate alchemy where the richness of the malt meets a bright aromatic freshness. Unfiltered and bottle-conditioned, it shows a delicately hazy golden robe topped by a creamy white head that promises fine, steady effervescence. If you’re looking for a beer that tells a story, brings people together without overpowering, and delivers as much roundness as a lively final lift, La Chouffe answers that desire for balance, with clear fruity presence, measured bitterness and a hint of spice that marks its flavour memory. It works equally well as an aperitif or at the table, pairs beautifully with vivid culinary combinations, and makes an inspired gift for someone you want to introduce to a reliable reference.

Brewing and production

La Chouffe is born from a careful selection of raw materials and meticulous know‑how at every stage. The pale barley malt provides structure, softness and a precise cereal backbone, while the selected hops bring citrus accents and a clean but restrained bitterness. The yeast, the true soul of the style, signs a broad aromatic expression with great cleanliness. A touch of coriander completes the blend, carving the finish with a discreet and refined spicy lift. The beer is unfiltered to preserve its texture and bouquet, then bottle-conditioned, which enhances aromatic complexity and ensures lasting effervescence. This traditional method delivers a subtle balance between malty roundness, hop freshness and lively mouthfeel, with the airy elegance that distinguishes the finest Belgian speciality beers.

Tasting notes

• Appearance: Golden blond, slightly hazy, animated by fine effervescence and crowned with a generous, creamy white head.
• Nose: Clear expression of yellow fruits evoking peach and apricot, brightened by citrus, then a spicy coriander note and herbal touches of fresh hop.
• Palate: Round, soft attack carried by the malt, an elegant fruity core, moderate bitterness under control, and a delicate, slightly hoppy spicy finish that leaves a sensation of freshness and clarity.

Serving temperature and tips

Serve La Chouffe around 6 to 8°C in a tulip or goblet glass to concentrate its fruity and spicy aromas. Pour in two stages to create a nice head and preserve clarity, then adjust the amount of sediment you include at the end of the pour according to preference. Avoid thermal shocks and store bottles upright, away from light. This speciality beer expresses its aromatic dynamics best when enjoyed cool but not ice-cold, highlighting the balance between malt sweetness, hop lift and the coriander touch. For an aperitif, use fine glassware and serve small measures for a lively, paced tasting.

Food pairings

• Aperitifs: fish rillettes, lemony tartlets, lightly salted artisan crisps that underline the aromatic freshness.
• Starters: citrus ceviche, salmon carpaccio, asparagus with vinaigrette, their finesse dialogues with the tempered bitterness.
• Main courses: grilled or smoked fish (salmon, tuna), moules marinières, clarified‑butter lobster, herb‑roasted white meats.
• Vegetables: braised fennel, steamed broccoli, crisp green vegetables that extend the fresh, spicy finish.
• Desserts: thin apricot tart, lightly sweetened citrus salad, which resonate with the beer's fruity accents.

Occasions to enjoy

La Chouffe blonde fits easily into moments when you seek accessible elegance, clear aromatics and a gourmand conversation.

• For a bold aperitif, when you want an expressive beer that opens the appetite without dominating.
• At a summer barbecue, to elevate grilled dishes, fish and crisp vegetables.
• With a seafood platter, to emphasise the iodine and delicacy of the flesh.
• As an introductory gift for a fan of Belgian speciality beers, a reliable, unifying reference.

Product details

• Name: La Chouffe blonde 33cl
• Brewery: Brasserie d’Achouffe
• Category: Speciality beers
• Style: Belgian strong blond
• Alcohol by volume: 8% vol
• Volume: 33 cl
• Fermentation: unfiltered, bottle-conditioned
• Ingredients: water, barley malt, hops, yeast, coriander
• Allergens: contains gluten
• Origin: Belgian Ardennes
• Serving temperature: 6 to 8°C