A characterful wheat beer from the renowned house Brauerei Gutmann, the Gutmann Hefeweizen 50cl stands as an ode to finesse and conviviality. It is aimed at specialty beer lovers seeking an experience that is both sensory and refined, where freshness never compromises complexity. Unfiltered, generously wheat-based and gently fruity, this Hefeweizen releases a luminous haze and a silky foam that invite contemplation. Its aromatic framework, immediately recognisable, reveals notes of ripe banana, citrus peel and a hint of clove—the hallmark of great wheat beers. At 5.2% ABV, it strikes an ideal balance: expressive enough to charm connoisseurs, light enough to gracefully accompany everyday moments. More than just a beer, it is a moment of softness, a suspended instant that honours the gestures of traditional brewing and the art of tasting.

Brewing and fermentation

Made in the spirit of classic traditional wheat beers, the Gutmann Hefeweizen highlights a generous proportion of wheat malt, which gives it a caressing texture and milky nuances. Top fermentation here unfolds its full range, delivering the typical aromas of yellow-fleshed fruit and gentle spices carried by a characterful yeast. Unfiltered, the beer retains its body and the slight haze that reflects an approach respectful of balance, preserving the integrity of the flavours. Fine and continuous carbonation supports the aromatic profile without weighing it down. The result is a harmonious, clear and expressive wheat beer where every sip tells the story of craftsmanship rooted in time and an enduring style that favours drinkability, freshness and elegance.

Tasting notes

• Appearance : Hazy golden blond, a sign of its unfiltered nature. A steady effervescence crowns the glass with a creamy, persistent foam, promising a silky mouthfeel.
• Aroma : A precise and enticing bouquet of ripe banana, citrus zest, noble cereals and clove, with a delicate floral touch. The whole breathes freshness and balance.
• Palate : Fresh and generous attack, revealing a measured malty sweetness. The fine bubble lightens the structure, spices extend toward a clean, slightly spicy and thirst-quenching finish that invites the next sip.

Serving temperature and tips

Serve the Gutmann Hefeweizen between 6 and 8°C to enhance the freshness of the aromas while revealing their complexity. A tall glass with a slightly tapered neck will showcase its head and guide the nose toward its fruity and spicy notes. Pour gently, then at the end of the pour a slight circular motion can resuspend the fine lees to release the full richness of the texture. Enjoy unhurriedly, allowing the beer to open for a few moments, like listening to a composition where every nuance deserves attention.

Food and beer pairings

• Aperitifs : warm pretzel, lemony fish rillettes, light cumin hummus.
• Starters : sea bream ceviche, herb and citrus salad, green asparagus with fresh cheese.
• Mains : roast chicken with lemon and herbs, grilled white fish, mild vegetable curry.
• Cheeses : fresh goat cheese, buffalo mozzarella, young tomme with a thin rind.
• Desserts : tart with yellow fruits, citrus cake, lightly sweetened vanilla shortbreads.

Tasting occasions

The Gutmann Hefeweizen is the natural companion for chosen moments:

• To elevate a friendly aperitif with a touch of refined freshness.
• During a refined brunch where lightness, aromatic brightness and balance are sought.
• As a thoughtful gift for a specialty beer lover with a curious palate.

Characteristics

• Name : Brauerei Gutmann, Gutmann Hefeweizen 50cl
• Category : Specialty beers
• Style : Hefeweizen, unfiltered wheat beer
• Alcohol by volume : 5.2%
• Volume : 50 cl
• Reference : CAV-BIERE-GUTMANN-HEFEWEIZEN-50