Created by Brasserie du Mont-Blanc, Triple Épices 75 cl is a French specialty beer in which recipe precision meets a warm, inviting character. This top-fermented amber beer is aimed at enthusiasts looking to explore a more complex tasting experience without giving up the simple pleasure of sharing a moment together. Its 75 cl bottle naturally takes pride of place at the centre of the table, whether for an elegant aperitif, a meal with loved ones or a carefully chosen gourmet interlude. At 7.2% ABV, it offers a generous presence, supported by pure Mont-Blanc water, two grains, two malts, honey and a blend of spices. Strisselspalt hops from Alsace, of French origin, complete the composition with a stated bitterness of 24 IBU. Gluten-free and AFDIAG certified, this creation showcases the expertise of a French brewery committed to achieving balance between its ingredients. A tasting beer designed as a carefully crafted composition, best served chilled to appreciate its full harmony.

A carefully detailed recipe created for tasting

Triple Épices is built around a precise brewing structure. The two grains and two malts form the foundation of this amber beer, while honey adds a distinctive signature to its composition. The blend of spices gives it its identity without reducing the recipe to a mere stylistic flourish. Here, every ingredient contributes to an ensemble designed for tasting. Pure Mont-Blanc water connects this beer to its place of origin, with a source that is an integral part of the brewery’s history. The top fermentation characteristic of this beer further establishes it within the world of specialty beers. Its original gravity of 20.5 °Plato also reflects the generosity of the recipe. The result is a French beer crafted for curious palates, enthusiasts of spiced creations and tables where what is in the glass matters just as much as the quality of the conversation.

Tasting notes

• Style: an amber beer in the Spicy Amber Ale style, part of the specialty beer category.
• Ingredients: pure Mont-Blanc water, two grains, two malts, honey and a blend of spices make up its recipe.
• Hopping: several hop varieties are used in its production, including Strisselspalt hops from Alsace, a French hop.
• Bitterness: 24 IBU, providing a measured expression that complements the richness of the recipe.
• Profile: a 7.2% ABV beer intended for attentive and convivial tasting.

Serving temperature and recommendations

Ideally, serve Triple Épices at 5 °C. This serving temperature enhances the expression of its recipe, malts, honey and spices while preserving its freshness. Its 75 cl format lends itself elegantly to sharing, for occasions when you want to pass around a carefully chosen bottle rather than simply follow routine drinking habits. Take the time to pour it into suitable beer glasses so that everyone can enjoy the beer at their own pace. Brasserie du Mont-Blanc also recommends it for long-term ageing, an appreciated quality when building a selection of tasting beers and setting certain bottles aside for special occasions. Store it carefully, then give it the time it deserves for a fresh and attentive serving.

Food pairings and inspired gatherings

• As an aperitif: serve it for a gourmet occasion when you want to offer a more expressive French beer than an ordinary brew.
• With dinner: place the bottle at the centre of the table to accompany a convivial meal and establish a shared tasting ritual.
• With a selection of specialities: pair it with a selection of fine foods and let the richness of its composition punctuate the tasting.
• As a gift: its generous 75 cl format makes it a thoughtful choice for enthusiasts of French specialty beers.
• For the cellar: its long-term ageing potential makes it ideal for a reserve intended for future moments of sharing.

A distinctive and inclusive French beer

Triple Épices expresses the spirit of Brasserie du Mont-Blanc through a creation where French origins, quality ingredients and careful blending come together as one. Pure Mont-Blanc water gives this tasting beer a strong sense of place, while Strisselspalt hops from Alsace highlight the role of French hops in its recipe. Its gluten-free status, supported by AFDIAG certification, provides a clear reference for people seeking a beer compatible with this dietary choice. This consideration never detracts from the beer’s primary ambition: to be a strong, spicy and generous amber beer designed for the pleasure of tasting. Blending brewing tradition with a contemporary approach, it offers a refined interpretation of malts, honey and spices.

Tasting occasions

Triple Épices is the ideal companion:

• For gathering a few friends around an elegant aperitif, where a 75 cl bottle naturally becomes the focus of sharing.
• During a convivial meal, when you want to introduce a French specialty beer into the flow of the meal.
• As a gourmet gift for someone who appreciates distinctive brewing recipes.
• To enhance an ageing selection, thanks to its long-term storage potential.

Features

• Name: Brasserie du Mont-Blanc, Triple Épices
• Origin: France
• Type: flavoured amber beer, strong amber beer, Christmas beer
• Style: Spicy Amber Ale
• Fermentation: top fermentation
• Alcohol content: 7.2% ABV
• Bitterness: 24 IBU
• Original gravity: 20.5 °Plato
• Volume: 75 cl
• Gluten-free: AFDIAG certification
• Ageing: long-term
• Serving temperature: 5 °C