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Pol Roger - Brut Réserve - With Gift Box - Champagne AOC
€59.87 /L
Pol Roger, Brut Réserve with presentation box, Champagne AOC, expresses an elegant effervescence brought by the blend of the three Champagne grape varieties, enriched with about 25% reserve wines. Its delicate bouquet unfolds notes of honey, white flowers, cooked fruit and candied citrus, offering a precise and caressing profile. Served between 8 and 10°C, it brightens the aperitif and the start of a meal, combining crisp freshness with a harmonious finish. Presented in an elegant presentation box, it becomes a reliable gift designed to elevate every celebration with distinction. Volume 75 cl, contains sulfites.
Description
Timeless signature of Maison Pol Roger, the Brut Réserve with presentation box takes its place at your table as a link between grace and indulgence. From the Appellation Champagne AOC, it brings together the three Champagne grape varieties in a textbook balance, supported by about 25% reserve wines that ensure consistency of style and aromatic depth. Its personality, both precise and ample, reveals a bouquet of honey, white flowers, cooked fruit and candied citrus, promising a suspended moment where freshness meets complexity. Versatile by nature, this blended brut pairs ideally with the aperitif and the start of a meal, which it elevates with fine effervescence and impeccable presence on the palate. The presentation in a presentation box completes the experience, making this cuvée a tasteful gift, ready to give. Volume 75 cl, contains sulfites, alcohol by volume around 12% vol.
Blend and vinification
The Pol Roger Brut Réserve relies on the classic blend of the three classic Champagne grapes—Pinot Noir, Pinot Meunier and Chardonnay. Each plays its part, between structure, fruit and elegance. The inclusion of about 25% reserve wines adds an additional dimension, guaranteeing the house signature from year to year. In accordance with the appellation's requirements, the secondary fermentation takes place in bottle, following the traditional method, in order to preserve a fine effervescence that is regular. The objective is clear: to offer a champagne of great purity of expression, where the precision of the blend is readable from the first nose and confirmed on the palate, with a calm and elegant length. Every step, from the selection of base wines to the adjustment of the Brut dosage, aims for harmony, serving drinkability and table pleasure.
Tasting notes
- Appearance: Bright and animated by a very fine effervescence, the cuvée forms a persistent bead that signals its vitality. The clarity and steadiness of the bubbles foretell a chiselled, decidedly fresh and consistent palate—ideal for opening a meal with style.
- Nose: The bouquet opens on white flowers and a delicate honey, then gains depth with cooked fruit and a spectrum of candied citrus. This aromatic progression, both clear and nuanced, composes a refined olfactory signature, where each inhalation reveals a silky texture and a savoury core.
- Palate: The attack is upright, carried by a chiselled freshness. The body, supple and precise, unfolds a generous fruit lifted by the tension of candied citrus. The finish, harmonious and persistent, calls for a second glass by its purity and balance, never weighing down the palate.
Serving temperature and tips
Serve this Champagne AOC between 8 and 10°C to reveal its finesse without restraining its expression. Prefer a tulip glass to guide the ascent of aromas and preserve the elegance of the bubbles. A bucket filled with ice and water will maintain the ideal temperature throughout tasting. Opening the bottle a few minutes before service allows the bouquet to unfold naturally. This balanced profile, designed for the table, is especially appreciated as an aperitif and at the start of a meal, where its uprightness and aromatic charm find immediate resonance.
Food pairings
- Aperitifs: comté gougères, delicate fish rillettes, vegetable tartlets with fresh herbs.
- Starters: sea bream carpaccio with citrus, cured salmon, sea bass tartare with olive oil.
- Main courses: herb-roasted poultry, light asparagus risotto, pike quenelles with a light sauce.
- Cheeses: aged brie, fresh goat cheese, soft-textured tomme that respects the wine's balance.
- Desserts: thin tart with candied citrus, lightly sweetened honey shortbread, white fruit salad.
Occasions
The Brut Réserve with presentation box naturally accompanies:
- Your celebrations, where its elegant freshness and neat presentation box make it a party companion and an immediate gift, ready to give.
- A seasonal dinner, to open the table with a fine effervescence that showcases seafood starters and delicate preparations.
- A gourmet interlude, when you want to elevate a simple moment with a precise, balanced and luminous champagne.
Characteristics
- Name: Pol Roger, Brut Réserve with presentation box
- Appellation: Champagne AOC
- Type: Brut
- Grape varieties: Pinot Noir, Pinot Meunier, Chardonnay, with about 25% reserve wines in the blend
- Alcohol by volume: 12% to 12.5% vol.
- Volume: 75 cl
- Serving temperature: 8 to 10°C
Product Details
- Origin
- France
- Allergens
- Contains sulfites
- Capacity
- 75 cl
- Appellation
- Champagne
- Color
- White
- Champagne Brand
- Pol Roger
- Gifts and boxes
- Bottle + Case
- Type of champagne
- Brut
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