Among the Médoc's emblems, the Château La Tour Carnet 2018 exemplifies the nobility of a Grand Cru Classé with captivating expressiveness. From the Haut-Médoc AOC and driven by the vision of Bernard Magrez, it combines the depth of a great Bordeaux with the elegance of a finely chiselled style. The generous yet precise 2018 vintage produced a wine that is both intense and harmonious, patiently matured in the cellars to prioritise balance, pure fruit expression and fine texture. From the first aroma, the promise of a top-tier tasting emerges: deep black fruit, refined spice and precise oak. On the palate, the tannic structure becomes velvety, freshness shapes the overall profile, and the finish extends confidently. A cuvée for guests and connoisseurs alike, enjoy now after aeration or cellar to reveal its most subtle echoes.

Assemblage et vinification

This wine is a Médoc red blend, crafted under the exacting direction of Bernard Magrez. The harvest is selected with couture-level rigour and precisely sorted to retain only the highest-quality grapes. Vinification focuses on elegance and depth, emphasising fruit brightness and delicate tannins. The ageing, conducted in barriques with restraint, provides a frame of fine spice, subtle toasted nuances and added texture without ever overwhelming the house style. True to the spirit of great Médoc wines, the aim is to orchestrate power and distinction, aromatic precision and savoury length, delivering a wine with gastronomic presence and long resonance.

Notes de dégustation

• Appearance : Deep purple with garnet highlights, clear and visually intense; the colour suggests concentrated material and a broad yet nuanced aromatic range. Its brightness evokes the youth of the 2018 vintage, while the density hints at a serious, structured and elegantly built palate.
• Nose : Complex and refined, centring on black fruit notes of blackcurrant and blackberry, complemented by violet, sweet liquorice and subtle spice. Touches of cedar, blond tobacco and graphite add relief and distinction. Well-integrated oak whispers vanilla and a hint of toast without ever masking the terroir signature.
• Palate : Broad, caressing attack; juicy mid-palate balanced by finely carved tannins. The fruit gains depth, supported by a sapid freshness that propels the wine’s energy. The persistent, harmonious finish prolongs noble spices and vibrant dark fruits, with a satin-like tactile sensation characteristic of long-lived wines.

Température de service et conseils

Serve between 16 and 18°C in wide-bowled red wine glasses to enhance the bouquet and texture. Decanting for about an hour will help soften the youth of the 2018 and allow its spicy and floral nuances to unfold. Store in a temperature-controlled cellar, protected from vibration and light, with the cork kept at the proper humidity. This Grand Cru Classé has a very good ageing potential, developing more complex notes of undergrowth, truffle and cedar over time depending on the vintage.

Accords mets et vin

• Aperitifs : fine charcuterie, aged beef carpaccio, black olive tapenade on grilled bread.
• Starters : game terrine, veal tartare with capers, porcini velouté scented with truffle oil.
• Main courses : grilled rib of beef, roast duckling with spiced honey, wild mushroom risotto, braised beef cheek.
• Cheeses : aged Comté, extra-old Mimolette, mountain tomme, farmhouse Saint-Nectaire.
• Desserts : poached pear with wine and spices, a square of lightly sweetened dark chocolate for an unconventional pairing.

Moments de dégustation

Château La Tour Carnet 2018 is the perfect companion:

• To honour a fine dining experience, paired with a noble cut of meat or seasonal cuisine.
• For a special occasion where distinction, emotion and memorable shared moments are sought.
• As an exceptional gift for a Bordeaux enthusiast who values elegance and aromatic depth.

Caractéristiques

• Nom : Château La Tour Carnet 2018, Reconnaissance, Bernard Magrez
• Appellation : Haut-Médoc AOC, Grand Cru Classé
• Type : Red wine
• Millésime : 2018
• Cépages : noble varieties of the Haut-Médoc
• Degré d'alcool : refer to the label
• Vieillissement : carefully matured in cellars
• Contenance : bottle
• Garde : very good ageing potential depending on storage conditions
• Température de service : 16–18°C