Château Tour du Haut-Moulin 2011 Cru Bourgeois, Haut-Médoc AOC
Château Tour du Haut-Moulin 2011 Cru Bourgeois, Haut-Médoc AOC

Château Tour du Haut-Moulin 2011 Cru Bourgeois, Haut-Médoc AOC

In production
€11.83

€15.78 /L

Château Tour du Haut-Moulin 2011, a Cru Bourgeois from the Haut-Médoc AOC, is a structured and elegant red wine from Bordeaux’s Left Bank. This mature vintage reveals aromas of stewed dark fruits, leather, and fine oak, supported by smooth, integrated tannins. Balanced and silky, it reflects the classic character of the Médoc terroir. Perfect with red meats, game, or aged cheeses, it can be enjoyed now or cellared for a few more years.

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Description

Château Tour du Haut-Moulin 2011, from the Haut-Médoc AOC, is a red wine classified as Cru Bourgeois—a mark of quality and Médoc authenticity. Located on Bordeaux’s Left Bank, the estate benefits from gravelly soils ideal for cultivating Cabernet Sauvignon and Merlot, the dominant grapes in the blend. This 2011 vintage strikes a fine balance of structure, finesse, and aromatic complexity, offering the maturity of a wine at its peak.

Tasting Notes

Appearance: Deep red with garnet-brick highlights, showing graceful aging.

Nose: Expressive and mature, with notes of stewed black fruits, leather, blond tobacco, and fine wood.

Palate: Broad and structured, with mellow tannins and flavors of dried plum, licorice, and forest floor.

Finish: Persistent and harmonious, with fresh acidity and hints of spice.

Serving Temperature & Tasting Tips

Serve Château Tour du Haut-Moulin 2011 at 16 to 18°C, after decanting for 30 minutes. It is ready to drink now, but may continue to evolve positively for 2 to 3 more years.

  • Neat: Ideal for a tasting session with connoisseurs.
  • With food: Enhances classic French cuisine and elegant dishes.

Food & Wine Pairings

This elegant Cru Bourgeois pairs beautifully with:

  • Grilled or roasted red meats: such as Bordeaux-style ribeye or rack of lamb.
  • Slow-cooked dishes: beef stew, braised veal cheek.
  • Aged cheeses: mountain tomme, mature Comté, Brie de Meaux.

Best Moments to Enjoy

Château Tour du Haut-Moulin 2011 is ideal for:

  • A dinner with mature wine lovers.
  • A gastronomic evening centered around French cuisine.
  • An elegant gift for Bordeaux enthusiasts.

Characteristics

  • Name: Château Tour du Haut-Moulin 2011
  • Appellation: Haut-Médoc AOC
  • Classification: Cru Bourgeois
  • Region: Bordeaux, Left Bank
  • Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc
  • Vintage: 2011
  • Type: Red wine
  • Aging potential: Until 2026
  • Serving temperature: 16-18°C
  • Volume: 75 cl
Alcohol abuse is dangerous for your health, in summer in moderation.

Product Details

Origin
France
Allergens
Contains sulfites
Capacity
75 cl
Appellation
Haut-Médoc, France
Color
Red
Wine Region
Bordeaux, France
Vintage
2011
Type of wine
Red wine
CAV-VROUGE-TOUR-HAUT-MOULIN-2011
To fully appreciate this wine, it is recommended to serve it at a temperature of 16 to 18°C.

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