Gevrey-Chambertin Village 2023 - Domaine de la Vougeraie - Gevrey-Chambertin AOC
€76.67 /L
Gevrey-Chambertin « La Justice » 2023, Domaine de la Vougeraie, embodies the nobility of Pinot Noir from the Côte de Nuits with exemplary fruit purity. Sourced from the La Justice climat at the foot of the combe de Lavaux, its alluvial and gravelly terroir delivers a luminous balance between concentration and finesse. Managed organically and worked biodynamically, it undergoes a respectful vinification with native yeasts and gentle extractions, followed by a measured period in oak barrels. Velvety texture, a fresh frame and a spicy length mark a characterful red wine, crafted for the gastronomic table and the cellar of discerning enthusiasts.
Description
Within the great villages of the Côte de Nuits, the Gevrey-Chambertin « La Justice » 2023 from the Domaine de la Vougeraie unfurls as a majestic interpretation of Pinot Noir. The La Justice climat, located at the foot of the combe de Lavaux, combines the power of the lower slope with the floral lift of the higher section, supported by alluvial and gravelly soils. The 2023 vintage, harmonious and generous, gives the fruit precise ripeness, juicy depth and a mouthwatering energy. Cultivated organically and worked biodynamically, this wine is distinguished by a clear expression of terroir, where careful cellar choices preserve aromatic purity and tactile distinction. For the enthusiast seeking genuine emotion, it is an invitation to let time unfold and the wine breathe, so that spicy inflections, floral nuances and the velvety weave reveal themselves step by step. This village wine of great style answers a dual desire, intensity and elegance, in a single, unmistakable gesture typical of the Vougeraie estate.
Assemblage et vinification
This wine is a pure Pinot Noir, from the climat La Justice in Gevrey-Chambertin. True to the Domaine de la Vougeraie's philosophy, the vines are managed in organic farming and according to biodynamic principles to promote the natural balance of the soils and the aromatic development of the grapes. The vinification is carried out with native yeasts, the extractions are gentle to layer structure without harshness, and the élevage takes place in oak barrels with a measured proportion of new wood, always adapted to the vintage profile. The objective is clear: let the terroir speak, magnify the fruit, enhance texture and inscribe the wine in a harmony where freshness, flesh and spice meet without ever clashing.
Notes de dégustation
- Colour : deep, luminous ruby with garnet highlights, promising a material both dense and caressing. The sheen announces the purity of the fruit and the finesse of balanced extractions.
- Nose : a noble bouquet of black cherry, Morello cherry and redcurrant, edged with blackberry. Delicate notes of peony and rose follow, with a touch of fresh cracked pepper, a breath of licorice and a chalky minerality that signs the terroir. With aeration, the fruit gains depth, inviting the next sip.
- Palate : gentle attack, velvety texture and a fleshy mid-palate without heaviness. The slender frame is driven by a sparkling acidity that enlivens the fruity core, then opens onto delicate spices and a smooth grain of tannin. The finish, long and savoury, unfurls notes of chalk, small dark fruits and cherry kernel.
Service temperature and advice
Serve this Gevrey-Chambertin around cellar temperature in wide glasses that encourage aromatic development. For the youthful 2023, an early opening or a short decant will help harmonise fruit and spice. Store bottles on their side, away from light and temperature fluctuations, to let the wine evolve serenely. Its structure gives it a medium-term ageing potential, ideal for following the refinement of tannins and the bouquet's increasing complexity.
Food pairings
- Starters : jambon persillé, light game terrine, delicate mushroom tart, porcini velouté lifted with a drizzle of hazelnut oil.
- Main courses : herb-roasted poultry, honey-glazed spiced duck, seared beef with reduced jus, black truffle risotto.
- Terrains & seasons : morel-stuffed quail, confit pork cheek, glazed turnips, roasted root vegetables that converse with the wine's spicy drive.
- Cheeses : mature Comté, lightly ripened Brillat-Savarin, Jura tomme, where the lactic softness highlights the fine tannic structure.
- World cuisine : five-spice duck, seared tuna tataki with toasted seeds, pork gyozas scented with ginger.
Moments to enjoy
This Gevrey-Chambertin is the natural companion for moments when the table becomes a stage and the wine, the performer. It embodies a way of living where time stretches and every detail matters, from the fruit's brightness to the glass's hold.
- For a gourmet dinner at home, in meticulous harmony with seasonal cooking.
- In the cellar of an enthusiast who wants to follow the development of a well-balanced 2023 over several years.
- As a refined gift for a connoisseur who appreciates site-expressive, vibrant wines.
Characteristics
- Name : Gevrey-Chambertin « La Justice » 2023, Domaine de la Vougeraie
- Appellation : Gevrey-Chambertin AOC, Côte de Nuits
- Type : red wine, 100% Pinot Noir
- Climat : La Justice, foot of the combe de Lavaux
- Terroir : alluvium and gravel, concentration and elegance
- Agriculture : organic and biodynamic across the vineyards
- Vinification : native yeasts, gentle extractions, élevage in oak barrels
- New oak : proportion adjusted to preserve fruit purity
- Ageing potential : comes into its own in the medium term depending on cellar conditions
- Service : at cellar temperature in wide glasses
Product Details
- Origin
- France
- Allergens
- Contains sulfites
- Capacity
- 75 cl
- Appellation
- Gevrey-Chambertin AOC
- Color
- Red
- Wine Region
- Bourgogne, France
- Vintage
- 2023
- Type of wine
- Red wine
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