At the peak of Bordeaux elegance, Château Certan 2022 - Pomerol AOC captures the sensuality of Merlot and the aromatic drive of Cabernet Franc in an exceptionally composed wine. Aimed at lovers of fine wine, demanding gourmets and collectors attentive to the passage of time, this Pomerol stands out for its velvety texture, measured depth and refreshing lift. It answers the desire for a cuvée that is at once generous and controlled, able to grace a haute cuisine dinner as well as to develop slowly in the cellar. The 2022 vintage shows contained energy and offers a modern reading of classicism, where concentration never tips into excess and the careful ageing highlights the nobility of the material without overpowering it. In the glass, black berries, dark plums and lingering spice weave together for a tasting experience combining texture, harmony and length.

Blend and vinification

The blend showcases Pomerol's personality with a backbone of Merlot (75%) supported by the aromatics of Cabernet Franc (20%) and the structure of Cabernet Sauvignon (5%). Grapes, hand-sorted with care, provide a ripe raw material calling for gentle extraction respectful of textures. The wine is matured for 18 months in oak barrels, with around two thirds new. This exacting ageing sculpts the tannin grain and polishes the structure without masking the fruit. The result favours balance, a measured oak expression and clear terroir definition so the palate remains silky, held by a discreet but persistent freshness. Carefully tended, the wine gains complexity, length and ageing potential while retaining an expression of great purity.

Tasting notes

• Colour: Dark and deep with purplish hues, indicating measured concentration and vibrant youth, promising calm evolution over the years.
• Nose: A complex bouquet of ripe black fruits, cherry and dark plums, lifted by exotic spice, a touch of cedar and floral hints. Aeration reveals a graphite dimension and a fine balsamic thread that add to the sense of depth.
• Palate: Broad, caressing entry. Tannins, finely coated, deliver a silky texture without losing energy. The fruit is pure and juicy, dressed in noble, perfectly integrated oak. The finish is long and precise, stretching on a sapid freshness—a hallmark of great age-worthy wines.

Serving temperature and advice

Serve between 16–18°C in large Bordeaux glasses to capture aromatic breadth and the finesse of the tannin grain. For a young vintage like 2022, decanting for one to two hours reveals more complexity without ever upsetting the material. Store bottles on their side, away from light, in a stable cellar around 12°C with good humidity to preserve them over the long term. With a cellaring potential of several decades, this Pomerol will gain nuance over time, developing notes of truffle, blond tobacco and undergrowth while retaining admirable poise and textural elegance typical of great origins.

Food pairings

• Aperitifs: shavings of Iberian ham, country terrine with fine herbs, gougères with aged Comté.
• Starters: pan-seared duck foie gras, hand-cut beef tartare, garlic-grilled cep mushrooms.
• Main courses: roasted pigeon with reduced jus, beef fillet with pommes Anna, golden-fried sweetbreads, black truffle in season.
• Cheeses: aged Comté, matured sheep tomme, truffle brie, extra-aged mimolette.
• Desserts: lightly sweetened dark chocolate dome, spiced poached pear, black-fruit pavlova to underline the fruit's freshness.

Tasting occasions

Château Certan 2022 suits moments when the table becomes a stage for emotions:

• A grand reception celebrating taste and restraint.
• A gourmet dinner where food-and-wine pairings tell the story of an exceptional terroir.
• A connoisseur's gift destined for a patiently built cellar.

Details

• Name: Château Certan 2022, Pomerol AOC
• Appellation: Pomerol AOC
• Type: Red wine
• Vintage: 2022
• Grapes: Merlot 75%, Cabernet Franc 20%, Cabernet Sauvignon 5%
• Alcohol by volume: not disclosed
• Ageing: 18 months in oak barrels, of which around two thirds new
• Volume: not disclosed
• Cellaring: several decades depending on storage conditions
• Serving temperature: 16–18°C