At the crossroads of artisanal skill and contemporary boldness, the Drumshanbo Gunpowder Irish Gin 43% delivers a score of zesty citrus and caressing spice, driven by the precision of slow copper pot distillation. Born in County Leitrim at The Shed Distillery in Drumshanbo, this spirit tells a story of Irish know-how, patience and curious creativity. Its uniqueness lies in the blend of twelve carefully selected botanicals and a steam infusion that preserves the most delicate notes intact—especially those of the citrus fruits and the Gunpowder green tea, traditionally rolled into pearls. The result is a clear gin with sophisticated freshness, ready to elevate the ritual of the gin & tonic as well as the precision of a modern Martini. For the discerning enthusiast, it promises a clean, nuanced and memorably distinctive tasting experience.

Blending and distillation

The character of Drumshanbo Gunpowder is built on a skilful balance between traditional distillation and aerial infusion. classic gin botanicals—such as juniper berries, angelica root, orris root, caraway seed, coriander seed, meadowsweet, cardamom and star anise—are slowly distilled in a copper still to capture their pure aromatic backbone. At the same time, four brighter botanicals—the East Indian lemon, East Indian lime, fresh grapefruit and Gunpowder green tea—are steam-infused in a basket placed above the still. This respectful method delivers an expression of rare clarity, where the liveliness of the citrus and the subtly spicy freshness of the tea nestle into the generous framework of juniper and warm spices.

Tasting notes

• Appearance : Clear and bright, crystalline, it signals a spirit of integrity and purity, promising unambiguous freshness.
• Nose : A burst of vivid citrus—lemon and grapefruit up front—joined by a floral, subtly spicy trace of Gunpowder tea. Juniper expresses itself nobly, framed by notes of coriander, cardamom and a hint of anise.
• Palate : Clean attack, trembling freshness. The heart is rounded, expertly built around juniper and spices, brightened by the steam-infused citrus. Meadowsweet sketches a delicate herbal line, while the tea brings a refined aromatic tension. Long, savoury finish marked by citrus zest and a persistent spicy note.

Serving temperature and tips

Serve this gin very chilled to reveal its brightness. For a highball, pour over large ice cubes, top with a premium tonic with fine bubbles and add a generous wedge of pink grapefruit for a textured balance of bitterness, restrained sweetness and citrus freshness. In cocktails, it excels in a well-balanced Martini, a lemony Tom Collins or a reinterpreted Negroni, where its citrus and tea profile brings a distinctive aromatic verticality. Allow the glass to breathe—spices unfold in stages and the complexity develops as the ice melts gently.

Food and spirits pairings

• Appetizers : fine oysters, sea bream tartare with lime, gravlax salmon, vegetable tempura with dill.
• Starters : citrus ceviche, scallop carpaccio, white asparagus with a light yogurt and preserved lemon sauce.
• Main courses : herb-roasted poultry, sesame-lemon tuna tataki, subtly spicy Asian dishes, grilled vegetables finished with grapefruit zest.
• Cheeses : fresh goat cheese, matured feta, light tomme, served with a drizzle of olive oil and citrus zest.
• Desserts : thin lemon tart, citrus pavlova, grapefruit sorbet, dark chocolate with a touch of cardamom.

Occasions

Drumshanbo Gunpowder is the ideal companion:

• For a sophisticated aperitif where conversation meets the precision of a refined gin & tonic.
• During a gastronomic dinner focused on freshness, texture and aromatic clarity.
• As an inspired gift for a connoisseur of fine spirits who values quality ingredients and patient craftsmanship.

Characteristics

• Name : Drumshanbo Gunpowder Irish Gin 43%
• Category : Spirits, Gin
• Origin : Drumshanbo, County Leitrim, Ireland
• Distillery : The Shed Distillery
• Production : slow copper pot distillation, steam infusion of citrus and tea
• Botanicals : 12, including juniper, angelica, orris, caraway, coriander, meadowsweet, cardamom, star anise, East Indian lemon, East Indian lime, fresh grapefruit, Gunpowder tea
• Profile : citrus freshness, spicy structure, herbal note, long finish
• Alcohol by volume : 43% vol.
• Serving : ideal in a gin & tonic with premium tonic and a wedge of pink grapefruit
• Use : classic cocktails and contemporary creations