Add a touch of sweetness and originality to your gourmet moments with Fig Toasts. Artisanally crafted in the Périgord region of France, these toasts combine the crunch of baked bread with the natural sweetness of dried figs (9.2%), offering a unique and refined taste experience. Their delicate flavor makes them an ideal choice to elevate your appetizers, brunches, or desserts.

Made from carefully selected ingredients such as French wheat flour and non-hydrogenated coconut oil, these toasts are certified free of artificial colors, preservatives, hydrogenated fats, and palm oil. Their healthy and authentic recipe reflects the artisanal craftsmanship of the Périgord region.

Usage Suggestions

These fig toasts pair perfectly with aged cheeses like Roquefort or fresh goat cheese, gourmet terrines, or even homemade jams. They are also delicious on their own, providing a simple yet satisfying treat.

Nutritional Values

Per 100 g:
Energy: 370 Kcal - 1559 Kj
Fats: 7.6 g (of which saturated fats: 6.3 g)
Carbohydrates: 62.0 g (of which sugars: 9.4 g)
Fiber: 4.6 g
Protein: 11 g
Salt: 1.4 g

Ingredients

French wheat flour, dried figs (9.2%), non-hydrogenated coconut oil, sugar, baker's yeast, salt, barley malt (gluten).
Artisanally made in Périgord, France.

Features

- Artisanally crafted in the Périgord region.
- Certified free of artificial colors, preservatives, hydrogenated fats, and palm oil.
- Made with premium-quality ingredients.
- Delicious and versatile, perfect for any occasion.

Store in a cool, dry place, away from light. Consume quickly after opening.