Symbol of exacting standards and consistency, the Veuve Clicquot Brut Carte Jaune embodies the House signature: a bright, precise expression of the Champagne blend. In this presentation with a Yinka Ilori limited edition insulated cooler, the cuvée is given a functional, contemporary case that extends chill during service. Intended for aesthetes as well as epicureans, this Champagne answers those moments when you want the clarity of a clean bead, a generous texture and a lively finish that awakens the senses. At a carefully prepared aperitif, around a gastronomic table or as an exceptional gift, it combines aromatic accuracy and the art of hospitality. One finds Madame Clicquot’s vision here, a pioneer of style whose intuition still guides the blend to ensure regularity, energy and depth. The alliance of the House’s historic know-how and a reusable insulated accessory makes for a proposition as aesthetic as it is practical, ideal for those who want to combine elegance, precision and tasting comfort.

Blend and winemaking

Made according to Champagne tradition, this non-vintage Brut blends different Champagne grape varieties selected for their complementarity, with a significant role for reserve wines to ensure continuity of style. The blend marries structure, fruit and tension, for a profile that is immediately readable yet nuanced. The secondary fermentation takes place in bottle according to the Champagne method, then the wine rests on its lees in the cellars until the desired harmony is reached. The House ensures a rigorous selection of crus and careful vinification that preserves aromatic purity, energy on the palate and fine effervescence. This pursuit of balance guarantees a Brut that is both approachable and gastronomic, perfectly at ease from aperitif to delicate dishes.

Tasting notes

• Appearance : Light gold, bright, animated by a fine, regular effervescence that signals strong energy in the glass.
• Nose : Top notes of white fruits and citrus, floral nuances, delicate biscuit and a light touch of dried fruit that adds complexity to the bouquet.
• Palate : Fresh, lively opening then a broad, silky mid-palate. The precise dosage highlights the framework without dominating it. Taut, persistent finish with great aromatic cleanliness.

Serving temperature and tips

Serve between 8 et 10°C in tulip glasses to express both the aromas and the finesse of the bead. Gradually chill the bottle in an ice bucket, then slide it into the insulated cooler to maintain the ideal temperature throughout service. Open gently a few moments before tasting and favour clean, scent-free glasses so as not to mask the aromatic palette. Store bottles on their side, away from light, in a cool, stable place.

Food pairings

• Aperitifs : light gougères, thinly sliced Paris ham, fresh herb tartlets.
• Starters : sea bream sashimi, scallop carpaccio, white asparagus with lemon sabayon.
• Main courses : roast poultry with jus, risotto with asparagus tips, just-cooked cod loin.
• Cheeses : young Comté, aged Brie, mild Tomme, served at moderate temperature.
• Desserts : thin apple tart, citrus supremes, lightly sweetened vanilla shortbread.

Ideal occasions

The Brut Carte Jaune with limited edition cooler fits occasions where style and control of service gesture are sought :

• For an elegant aperitif, when the effervescence should precisely whet the appetite.
• During a refined dinner, when the balance between freshness and roundness supports without overwhelming.
• As an exceptional gift, combining the icon of a great House and a reusable accessory.

Product details

• Nom : Veuve Clicquot, Brut Carte Jaune Cooler Édition limitée Yinka Ilori
• Appellation : Champagne AOP
• Type : Brut, non-vintage
• Millésime : Sans millésime
• Grape varieties : traditional Champagne blend, seeking balance between structure, fruit and freshness
• Alcohol : 12,5%
• Aging : on lees in the House's cellars
• Volume : 75 cl
• Cellaring : ready to drink, potential depends on storage conditions
• Serving temperature : 8 à 10°C