In the prized mosaic of Burgundy terroirs, the Hautes-Côtes de Nuits "Belle Canaille" 2023 from Domaine Aegerter stands out for its approachable elegance, a natural charm that loves the table and conversation, and that distinctly French way of courting indulgence without weight. This red AOC Bourgogne Hautes-Côtes de Nuits speaks to connoisseurs and epicureans looking for a reliable partner for a refined dinner. It is aimed at those who want a Pinot Noir that is both precise and caressing, where the purity of fruit retains both brightness and depth. On clay-limestone soils, the Côte d’Or’s flagship variety here gains softness and freshness, marrying a spirit of sharing with the delicacy of a finely chiselled style. The "Belle Canaille" cuvée exudes frank joy, a wink to those Burgundy strolls where simple moments take on discreet sophistication. A wine of character, perfectly suited to a gourmet aperitif as well as the centre of a meal, whose natural balance charms without affectation or exuberance.

Assemblage et vinification

Made exclusively from Pinot Noir, the "Belle Canaille" 2023 reflects the essence of the Hautes-Côtes de Nuits and Domaine Aegerter’s blending expertise. The clay-limestone terroir brings mineral tension and length, while the altitude of the slopes preserves the fruit’s freshness. The carefully selected harvest delivers a clear, expressive juice that the estate nurtures with watchmaker-like attention. There are no theatrics here, only a clear intention to preserve the uprightness of Pinot Noir, its aromatic vibration and the elegance of its structure. Everything aims for a fine extraction that respects the material, to highlight a supple texture and polished tannins. In the glass, this translates to a wine with serene balance, where the brightness of the fruit takes precedence, without embellishment or exaggeration. The 2023 vintage offers a frank, immediate profile, ideal for drinking now, while promising a cohesive evolution over the coming years. A commitment to purity and precision that bears the Aegerter signature.

Notes de dégustation

• Robe : Cherry red with bright highlights and exemplary clarity. Light dances delicately, announcing a smooth and precise texture. This radiant dress reflects the youth of the vintage and the purity of Pinot Noir on limestone soil.
• Nez : Elegant bouquet of black fruits such as blackberry and blackcurrant, lifted by a floral note evoking lavender. The impression is clear and direct, with expressive, pure fruit. With aeration, the wine gains complexity, revealing a sense of freshness and accuracy that invites the first sip.
• Bouche : Gentle and immediate attack, unfolding a frame of balanced tannins and a caressing texture. The mid-palate favours the drive of the fruit without excess, with a discreet tension that stretches the finish. The persistence is clean and savoury, focused on cherry core and dark fruits, for a sensation of purity and precision.

Température de service et conseils

Serve the "Belle Canaille" between 15 and 18°C in glasses suited to Burgundy wines to enhance the bouquet and the silky breadth on the palate. A short aeration, in the glass or with a gentle decanting, helps harmonise the whole and refine the perception of the tannins. For cellaring, allow 3 to 6 years in a cool, dark and stable cellar, bottles laid on their side, to preserve the fruit’s finesse and the elegant structure of Pinot Noir. At the table, remember to temper the dishes to avoid thermal shocks and match the texture of the food with the wine’s delicacy. This attention to detail, almost musical, reveals the wine’s pure expression and magnifies its natural balance.

Accords mets et vin

• Entrées : pâté en croûte with foie gras, whose flaky richness complements the fruit’s freshness and the tannins’ softness.
• Plats : grilled rack of lamb, where the meat’s finesse meets the elegance of Pinot Noir for a subtle dialogue.
• Volailles : herb-roast poultry with golden skin and reduced jus, a texture and aroma pairing that elevates the wine’s sapidity.
• Lapin : braised rabbit with thyme aromas, highlighting the tannins’ delicacy and the finish’s clarity.
• Canard : pink duck, tender meat and short jus, where the fruit’s precision subtly enhances the dish.

Moments de dégustation

The "Belle Canaille" 2023 is the ideal companion:

• For a dinner among enthusiasts, when attention to detail and the accuracy of pairings lead the table.
• During an elegant, generous Sunday lunch, where each dish calls for a precise, frank wine with good presence.
• As a refined gift for a Burgundy lover, to celebrate the art of living and the spirit of sharing.

Caractéristiques

• Name : Hautes-Côtes de Nuits "Belle Canaille" 2023, Domaine Aegerter
• Appellation : Bourgogne Hautes-Côtes de Nuits AOC
• Type : Red wine
• Vintage : 2023
• Grape : Pinot Noir (100%)
• Terroir : clay-limestone
• Origin : Nuits-Saint-Georges, Bourgogne
• Cellaring : 3 to 6 years
• Serving temperature : 15-18°C