Among the most attractive expressions of Mercurey in the Côte chalonnaise, the Mercurey 1er Cru Champs Martin 2022, Domaine Adélie, overseen by Maison Albert Bichot, celebrates a Burgundian idea of elegance where fruit takes centre stage, finely carved by expert timing and technique. This 1er Cru reveals a fresh, refined and fragrant personality, guided by the grace of Pinot Noir and a precise reading of its origin. Its aromatic signature, edged with violet, blueberry and blackberry, combines with a touch of liquorice and light oak to compose a classically clear picture. The palate, fleshy and velvety, radiates with delicate flesh, awakened by strawberry accents and a nuance of vanilla. At the table, it answers the desire for a wine that is both welcoming and distinguished, the ideal companion for moments that celebrate simple good taste as well as major culinary occasions. An exceptional creation that transcends the ordinary to reveal the French art of living.

Assemblage et vinification

Produced exclusively from Pinot Noir classified as Mercurey 1er Cru, the 2022 Champs Martin rests on a careful selection of grapes and a vinification designed to preserve the brightness of the fruit. Fermentation is controlled precisely to reveal a clear, floral aromatic thread without excessive extraction. Ageing in oak barrels brings subtle depth and a delicate oak note that accompanies the wine without dominating it. This respectful maturation sculpts a silky texture and refines the tannin contours while retaining the freshness that defines the style of this cru. The result, perfectly balanced, offers a lucid reading of the 2022 vintage and a faithful expression of a terroir prized for its ability to unite indulgence, purity and structure.

Notes de dégustation

• Colour : Deep ruby with violet highlights, clear and bright. On the move in the glass, a fine chromatic intensity expresses itself gracefully, promising a caressing and precise texture.
• Nose : Fine and perfumed, it blends slightly wooded black fruits with a trail of violet. Blueberry and blackberry dominate, supported by a hint of liquorice and a subtle vanilla impression, for a bouquet of rare clarity.
• Palate : The attack, supple and instantly charming, unfolds a fleshy and velvety texture. Strawberry appears delicately, edged with a touch of vanilla. The polished tannins lead to a very aromatic finish, long and harmonious.

Température de service et conseils

Serve this 1er Cru at around 15 to 16°C in large Burgundy wine glasses to open the floral and fruity palette. Aeration of a few dozen minutes is enough to reveal the violet and black fruit nuances and the discreet oak. Light, measured decanting can be considered to refine the texture without affecting the finesse. Store bottles in a cool, dark place to preserve the aromatic integrity. Enjoyable now for its freshness and velvety texture, it will gain further harmony at the table when served with care.

Accords mets et vin

• Aperitifs : golden gougères, jambon persillé, delicate poultry rillettes with herbs.
• Starters : œufs en meurette, pressed duck with red berries, subtly seasoned veal tartare.
• Main courses : roasted poultry with jus, lacquered duck breast, pan-seared veal chop, creamy mushroom risotto.
• Cheeses : young Comté, Brillat-Savarin, Cîteaux, aged pressed-paste tomme.
• Desserts : lightly sweetened strawberry tart, red fruit shortbread, vanilla financier.

Moments de dégustation

The Mercurey 1er Cru Champs Martin 2022, Domaine Adélie, is the ideal companion for:

• For a refined dinner where every detail celebrates the balance and grace of Pinot Noir.
• With seasonal cooking that highlights the fruit and velvety texture of the wine.
• As an elegant gift for an enthusiast seeking a precise and luminous 1er Cru.

Caractéristiques

• Name : Mercurey 1er Cru Champs Martin 2022, Domaine Adélie Albert Bichot
• Appellation : Mercurey 1er Cru AOC
• Type : Red wine
• Vintage : 2022
• Grape variety : Pinot Noir
• Alcohol content : N.C.
• Ageing : Aged in oak barrels
• Bottle size : N.C.
• Cellaring : N.C.
• Serving temperature : 15 to 16°C