Among the most emblematic expressions from the house of Taittinger, the Comtes de Champagne Rosé 2013 embodies the grace of a vintage rosé crafted for great occasions. Sourced from a rigorous selection and produced in limited quantity in a year recognised for its balance, this cuvée expresses a style where purity, depth and brightness answer one another. Presented in its case, this Champagne AOC is aimed at connoisseurs seeking a nuanced emotion that is at once airy and structured. Its gastronomic character, lasting freshness and velvety texture compose a finely tuned score, designed to enhance both the table and moments of celebration. More than a showpiece wine, it is a work of taste, patiently crafted in chalk cellars to achieve a rare harmony.

Blend and winemaking

This prestige cuvée owes its distinction to a blend built mainly around Chardonnay, complemented by a selection of Pinot Noir vinified as red which gives it its delicate colour and a precise, fruit-driven presence. The first-press juices, carefully isolated, preserve the finesse and uprightness of the profile. Fermentation, handled with artisan care, respects the vintage's personality and the expression of Champagne's great terroirs. The secondary fermentation is slow, then the wine rests on lees in the cellars for the time needed to gain amplitude and complexity, without seeking ostentation. Each step celebrates the balance between verticality and flesh, offering a mouthfeel carried by measured elegance, subtle aromatics and a silky texture.

Tasting notes

• Appearance : Bright pink hue, animated by fine, regular effervescence that underlines the wine's purity and signals a perfectly held structure.
• Nose : Delicate bouquet of fresh red fruits, mingled with hints of citrus, petals and discreet pastry notes. An impression of precision and freshness, without excess.
• Palate : Silky attack, a broad and finely chiseled mid-palate driven by straight acidity. Red fruits gain definition, while a saline length stretches the finish with great clarity.

Serving temperature and tips

This vintage rosé reveals its majesty when served chilled, in tulip-shaped glasses that showcase both the effervescence and aromatic expression. Allowing the wine a few moments to open before tasting helps reveal the complexity of the bouquet and the depth of the texture. Store bottles lying down in a cool cellar, protected from vibrations and light, to preserve the wine's harmony. Properly cellared, this cuvée can age gracefully and, over time, offer an increasingly nuanced palette where the fruit gains presence and the structure refines.

Food pairings

• Aperitifs : savoury tartlets with fine herbs, thinly sliced Iberian ham, airy gougères.
• Starters : salmon carpaccio, snow crab remoulade, delicate citrus gelée with fresh herbs.
• Main courses : roasted free-range poultry with pan juices, lacquered duckling, herb risotto with small berries, subtly spiced Japanese cuisine.
• Cheeses : aged brie, soft mountain tomme, young comté with milky notes.
• Desserts : wild strawberries in a light dressing, thin red fruit tart, lightly sweetened almond biscuit.

Occasions to enjoy

The Comtes de Champagne Rosé 2013 is the ideal companion:

• To celebrate a rare occasion where elegance is required.
• At a gourmet dinner that calls for precision, balance and structure on the palate.
• As an exceptional gift, presented in its case, for lovers of fine cuvées.

Product details

• Name : Taittinger, Comtes de Champagne Rosé 2013
• Appellation : Champagne AOC
• Type : Vintage rosé Champagne
• Vintage : 2013
• Winemaking : predominantly Chardonnay, complemented by Pinot Noir vinified as red
• Presentation : bottle with case
• Origin : Champagne, France
• Category : Champagnes
• Brand : Taittinger
• Référence : CAV-CHAMP-TAITTINGER-COMTE-CHAMPAGNE-ROSE-2013