Bourgogne "Les Grands Chaillots" 2022 - Thibault Liger-Belair - Bourgogne AOC
Bourgogne "Les Grands Chaillots" 2022 - Thibault Liger-Belair - Bourgogne AOC

Bourgogne "Les Grands Chaillots" 2022 - Thibault Liger-Belair - Bourgogne AOC

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€53.73 /L

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Bourgogne "Les Grands Chaillots" 2022 by Thibault Liger-Belair reveals a Pinot Noir with luminous fruit, supported by a silky texture and finely drawn tannins. The 2022 vintage is generous and juicy, with a mouthfeel precision that invites conviviality. This Bourgogne AOC cuvée combines freshness, depth and a clean finish, perfect for fine dining as well as shared moments. A wine of character, crafted to enhance seasonal cuisine and celebrate the French art of living, in the spirit of elegant wines that dress a table with restraint and poise.

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Description

Among the sincere pleasures of the Bourgogne AOC, the Bourgogne "Les Grands Chaillots" 2022 from Thibault Liger-Belair stands out as a finely wrought interpretation of Pinot Noir. Behind its name with mineral charm, this cuvée reveals supple substance, nuanced fruit and a sapid energy that flows naturally. It appeals to enthusiasts seeking aromatic precision, silky textures and exemplary drinkability, as well as to those wishing to enter the world of fine Burgundy wines through an approachable yet expressive door. The 2022 vintage, one of controlled generosity, offers juicy flesh and well-placed freshness, combining immediate pleasure with gastronomic potential. On the table, Les Grands Chaillots accompanies dishes without fuss, enhancing the dialogue between food and wine. It is a conversational red, a wine for sharing, whose delicacy does not exclude depth or persistence. Signed by a house renowned for its attention to detail, this cuvée belongs to an aesthetic where accuracy prevails, where each sip tells of a gesture, a vine, a season.

Blend and winemaking

This Bourgogne AOC is made from Pinot Noir selected on Burgundian parcels whose expression aims for balance between fruit brightness and textural density. Vinification, carried out with artisanal care, favours gentle extraction to preserve aromatic purity, tannin finesse and the wine's natural length. The élevage, precise and measured, refines the framework without imprinting it, allowing the 2022 vintage and Thibault Liger-Belair's signature to unfold. The whole reads transparently, like a score where each note has its place, serving an overall harmony that seeks clarity rather than effect.

Tasting notes

  • Appearance : Bright ruby with luminous highlights, clear and appealing. The texture appears fluid and lively, announcing a style defined by precision. The clean rim indicates youthful freshness, while the sheen promises an active freshness on the palate.
  • Nose : An expressive bouquet of fresh cherry, raspberry and wild strawberry, lifted by a floral hint of peony and dried rose. Subtle spicy nuances, a touch of sweet liquorice and a whisper of undergrowth emerge with aeration, adding complexity and depth without overpowering the fruit.
  • Palate : A caressing attack, a juicy mid-palate, with fine edged tannins that shape a supple yet structured texture. A well-integrated acid backbone lengthens the wine and leaves a savory, clean impression, punctuated by a precise finish with red berry notes, gentle spices and a mineral touch.

Serving temperature and advice

Serve this Pinot Noir between 14 and 16°C in a generous wine glass that encourages the bouquet to open and highlights the delicacy of the texture. A short aeration of 20 to 30 minutes before service allows the wine to relax and express its full palette. Decanting can be considered to emphasize the fruity dimension, but remains optional as the wine's balance asserts itself naturally. Store bottles away from light, lying down, at a stable temperature to preserve aromatic integrity. This 2022 offers immediate pleasure and can develop gracefully in the cellar for a few years, gaining nuance without losing its brightness.

Food pairings

  • Generous aperitifs: delicate charcuterie, country terrine, poultry rillettes, for a frank dialogue with the Pinot's fruit.
  • Starters: beef carpaccio, œufs en meurette, veal tartare, pâté en croûte, dishes that call for a supple structure and focused freshness.
  • Main courses: roasted poultry, veal chop, pork tenderloin, mushroom risotto, pink duck breast, where delicate tannins highlight the juiciness of the dishes.
  • Cheeses: Brillat-Savarin, mild Époisses, Cîteaux, young Comté, for pairings that play on texture and salinity.
  • Vegetable cuisine: sautéed chanterelles, roasted root vegetable stew, roasted aubergine, creamy polenta, where the wine's aromatic dimension finds a vibrant echo.

Occasions

The Bourgogne "Les Grands Chaillots" 2022 naturally and gracefully accompanies selected moments:

  • To celebrate a seasonal table where each ingredient has its rightful place.
  • At a dinner among enthusiasts seeking precision and structure.
  • As a thoughtful gift that honors craftsmanship and a Burgundian signature.

Details

  • Name : Bourgogne "Les Grands Chaillots" 2022, Thibault Liger-Belair
  • Appellation : Bourgogne AOC
  • Type : Red wine, fine wines
  • Vintage : 2022
  • Grape variety : Pinot Noir
  • Style : precise fruit, silky texture, fine tannins
  • Ageing : careful cellar work favouring balance
  • Cellaring : a few years depending on storage conditions
  • Service : 14 à 16°C, short aeration recommended
Excessive alcohol consumption is dangerous for your health; drink in moderation.

In short, a characterful cuvée combining frank fruit, caressing texture and a savoury finish. Available in stock, carefully packed, free delivery from 300 €. Treat yourself to a moment of finesse, order on Louvins.fr.

Product Details

Origin
France
Allergens
Contains sulfites
Capacity
75 cl
Appellation
Bourgogne AOC
Color
Red
Wine Region
Bourgogne, France
Vintage
2022
Type of wine
Red wine
CAV-VROUGE-BOURGOGNE-GRANDS-CHAILLOTS-LIGER-BELAIR-2022
To fully appreciate this wine, it is recommended to serve it at a temperature of 16 to 18°C.

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