Domaine Louis Jadot 2013 - Bonnes-Mares Grand Cru AOC
€273.33 /L
Domaine Louis Jadot 2013 - Bonnes-Mares Grand Cru AOC, an icon of the Côte de Nuits, presents a Pinot Noir with assured nobility. Aged 18 to 20 months in oak barrels, it unfolds an aromatic range of blackberry, bramble, orange blossom and violet, enriched by red cherry, stony notes and a hint of mocha. The palate, medium to full-bodied, reveals firm, crunchy tannins, controlled power and a long, persistent finish. A masterful match with duck, game and matured cheeses. Alc. 13.5%. Contains sulfites. Cellaring potential until 2032.
Description
With radiant Grand Cru prestige, the Domaine Louis Jadot 2013 - Bonnes-Mares Grand Cru AOC embodies the most refined spirit of the Côte de Nuits. From a mythical terroir with magnetic personality, this Pinot Noir delivers an intimate reading of Burgundy’s landscape, balancing depth, tension and floral grace. The 2013 vintage, classic in profile, reveals a haute couture wine, patiently matured to achieve rare harmony. On opening, a nuanced bouquet of dark and red fruits, delicate flowers and mineral inflections composes a sensory tableau of striking purity. On the palate, ample texture meets a firm, precise tannic frame, driven by a salivating energy that prolongs the finish with panache. For the informed enthusiast as well as the collector, this cuvée of Fine wines promises an intense, finely chiselled and deeply memorable tasting experience.
Assemblage et vinification
Made exclusively from Pinot Noir sourced from the Bonnes-Mares Grand Cru, the 2013 vintage rests on the uniqueness of a brown fissured clay-limestone soil on the Chambolle-Musigny slope, which gives the wine its mineral backbone and textural precision. Maison Louis Jadot implements a measured maturation of 18 to 20 months in oak barrels to refine the structure without ever masking the clarity of the fruit. The approach, faithful to the classic aesthetic of the Côte de Nuits, respects the identity of the vintage and the cru, for a style that is both savory and refined. Slow maturation allows a subtle dialogue between sap, floral notes and spicy weaving, offering a chiselled palate and an aromatic relief of great complexity. From the brightness of the fruit to the depth of the most delicate toasted notes, every detail aligns precisely to serve the pure expression of the terroir.
Notes de dégustation
- Appearance : Deep and luminous, revealing an elegant density edged with crystalline highlights that announce a precise texture and a well-held palate.
- Nose : Complex palette of blackberry and red berries, mingled with bramble, orange blossom and violet. Accents of cooked dark fruit, red cherry, a touch of stone and a veil of mocha compose a bouquet of rare elegance.
- Palate : Medium to full-bodied, with firm, crunchy tannins, measured power and refined textures. The balance expresses itself naturally; the sap lengthens the finish, which persists long, straight and vibrant.
Température de service et conseils
Serve at cellar temperature in large Burgundy glasses to reveal the floral and mineral nuances. A gentle decanting may be considered to unfurl aromatic complexity, depending on your preference and the bottle’s development. Store in a cellar, quietly and protected from fluctuations, to allow this Grand Cru to continue its slow evolution. The 2013 vintage offers a cellaring potential until 2032, with remarkable stages of harmony to be reached over time.
Accords mets et vin
- Aperitifs : mushroom puff bites, selected delicate charcuterie, truffle canapés for a flavoursome prelude.
- Starters : perfect egg with morels, traditional jambon persillé, herb chicken terrine, which converse with the cru’s floral freshness.
- Main courses : duck roasted, goose confit, gently seared game, red meats in rich sauces, pairings that magnify the depth of Pinot Noir.
- Cheeses : aged comté, Brillat-Savarin, mountain tomme, combinations where the cheeses’ richness caresses the tannic frame for a enveloping balance.
- Desserts : a pairing reserved for discerning palates, with lightly sweet preparations featuring dark fruits or fine cocoa to preserve the wine’s momentum.
Moments de dégustation
This Bonnes-Mares Grand Cru is made for chosen moments and inspired tables. It features at a gastronomic dinner, lends its aromatic memory to a family celebration, and makes an exceptional gift for an enthusiast. Available in limited quantities at Louvins, it will naturally find its place in your cellar, ready to converse with time and the great seasonal kitchens.
- To mark a rare occasion with elegance.
- At the heart of a terroir menu where precision and depth meet.
- As a connoisseur's gift for a lover of Burgundy Grand Crus.
Caractéristiques
- Nom : Domaine Louis Jadot 2013 - Bonnes-Mares Grand Cru AOC
- Appellation : Bonnes-Mares Grand Cru AOC, Côte de Nuits, Burgundy
- Type : Red wine, Fine wines
- Vintage : 2013
- Grape variety : Pinot Noir (100%)
- Alcohol content : 13.5%
- Ageing : 18 to 20 months in oak barrels
- Soil : Brown fissured clay-limestone, Chambolle-Musigny sector
- Style : savory and classic, medium to full-bodied, firm tannins
- Cellaring : drinking window 2018-2032 depending on conditions
- Recommended pairings : duck, goose, game, red meats in sauce, cheeses
- Allergens : contains sulfites
Product Details
- Origin
- France
- Allergens
- Contains sulfites
- Capacity
- 75 cl
- Appellation
- Bonnes-Mares Grand Cru AOC
- Color
- Red
- Wine Region
- Bourgogne, France
- Vintage
- 2013
- Type of wine
- Red wine
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