One of the Côte de Nuits' exceptional signatures, the Domaine Georges Lignier 2019 -Magnum - Bonnes-Mares Grand Cru AOC embodies the rare dialogue between terroir energy and the elegance of the winemaker's touch. A great wine for sharing, it speaks to aesthetes seeking pure emotion, collectors looking for a celebratory bottle and anyone wishing to bring Burgundy to the table with the solemnity the magnum format demands. This Bonnes-Mares, from a confidential parcel of approximately 0.28 hectare planted in 1920 on the ridge, tells a story of precision: the airy freshness of Chambolle-Musigny meets the structured depth of Morey-Saint-Denis to compose a uniquely intense score. The 2019 vintage, sunny yet very controlled, delivers concentrated material, a juicy framework of raspberry and a fascinating length. The large format, through measured oxygenation and a slower evolution, magnifies tactile velvet, tames power and prolongs aromatic youth. It is a wine for appointments, for complicity and for longevity, where opulence is balanced by a noble grain.

Blend and vinification

This Grand Cru is produced exclusively from Pinot Noir, the emblematic grape of the Côte de Nuits, from the mythical Bonnes-Mares climat. The domaine works with old vines here that give the wine its savoury depth and aristocratic poise. The harvest, rigorously sorted, preserves the purity of the fruit and the finesse of the skins. Vinification, carried out with controlled extraction, seeks the balance between flesh and freshness while revealing the site’s stony signature and limestone density. Maturation takes place in wood with measured use of barrels to refine the tannins, add breadth without weight and respect aromatic verticality. The result celebrates the cru’s vocation: deep material, precise aromas and a structure that combines energy and distinction.

Tasting notes

• Colour: Dense, luminous ruby edged with youthful highlights, indicating promising concentration and remarkable vitality in magnum.
• Nose: A generous bouquet of raspberry and red berries, fine spice accents and noble undergrowth, evoking fresh earth and sun-warmed stone, with an airy floral top note.
• Palate: Silky entry, opulent and savoury mid-palate, tannic framework polished with fine grain. The balance between contained power and freshness stretches into a very long, pure and salivating finish.

Serving temperature and advice

Serve this Grand Cru at around 15-16°C in large Burgundy glasses to allow its aromatic complexity and enveloping texture to unfold. The magnum benefits from gentle support and progressive aeration to preserve fruit brightness and reveal discreet spices. An early decanting or a wide carafe, handled with care, will highlight the wine's depth. Stored on its side, away from light, in a temperate cellar, this wine has a great aging potential that promises superb transformations over the years, as the raspberry opens to more complex notes of truffle and refined humus.

Food pairings

• Aperitifs: regional charcuterie platters, delicate gougères, mushroom puff pastry tartlets.
• Starters: poultry pâté en croûte, foie gras ravioli, porcini velouté finished with mild pepper.
• Main courses: roast duck with berries, confit goose, lacquered waterfowl, rosy veal chop with reduced jus and root vegetables.
• Cheeses: aged Comté, truffled Brillat-Savarin, Époisses at peak ripeness for an intense dialogue with the wine's depth.
• Desserts: lightly sweetened thin red fruit tart, cocoa shortbread with raspberry for an echoing match on fruit freshness.

Occasions

This Bonnes-Mares Grand Cru in magnum asserts a magnetic presence at the most important moments. It finds its place when one seeks emotion without excess, a wine that speaks softly yet fills the whole room with its stature. It will naturally accompany a table of discerning guests, serve as an exceptional gift or feature in a Burgundy vertical dedicated to terroir memory.

• To honour a celebratory meal where haute cuisine meets a top-tier red.
• During a comparative tasting of Grands Crus, to measure the balance between grace and density.
• As a precious gift for a knowledgeable enthusiast who appreciates large cellaring formats.

Details

• Name : Domaine Georges Lignier 2019 -Magnum - Bonnes-Mares Grand Cru AOC
• Appellation : Bonnes-Mares Grand Cru AOC, Côte de Nuits
• Type : Grand Cru red wine
• Vintage : 2019
• Grape : Pinot Noir (100%)
• Alcohol by volume : not disclosed
• Ageing : maturation in oak, duration not disclosed
• Volume : 150 cl (magnum)
• Cellaring : great aging potential
• Serving temperature : 15-16°C