Nusbaumer Pear Williams Liqueur reflects the artisanal expertise of the Nusbaumer distillery, located in the heart of Alsace’s Val de Villé. Known for its premium eaux-de-vie and liqueurs, the house uses only handpicked, perfectly ripe Williams pears to extract their full aromatic richness.

With an ABV of 25%, this liqueur offers a perfect harmony of natural sweetness and fruity intensity. The carefully controlled maceration and distillation processes preserve the fresh essence of the fruit while adding an elegant roundness on the palate.

Tasting Notes

• Appearance: clear and bright with very pale golden hues.
• Nose: expressive and clean, with fresh pear, white fruit, and delicate floral notes.
• Palate: smooth, rounded, and well-balanced. Juicy pear flavors blend with soft honey and a subtle almond finish.

Serving Temperature & Tasting Tips

Best served very chilled (6–8 °C), either as a digestif or a light apéritif. Also ideal for dessert pairings—panna cotta, pear sorbet, poached pears—or as a refined cocktail ingredient. Combine with gin, champagne, or dry tonic for subtle, fruity creations.

Food Pairings

• Desserts: pear-almond tart, vanilla mousse, crumble with poached pear.
• Cheese: semi-aged goat cheese, walnut Tomme, truffled Brie.
• Cocktails: Pear Fizz, Pear Collins, Pear Kir Royale.

Perfect Moments to Enjoy

• Ideal as a refined digestif after a gourmet meal.
• Perfect for a brunch or fruity apéritif.
• A great gift idea for lovers of artisanal liqueurs and fruit spirits.

Specifications

• Name: Nusbaumer – Pear Williams Liqueur
• Origin: Alsace, France
• Ingredients: Williams pears, sugar, neutral alcohol
• ABV: 25%
• Volume: 70 cl
• Distillery: Nusbaumer – Independent craft distiller

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