Château des Baraillots 2023 -  Lalande-de-Pomerol AOC
Château des Baraillots 2023 -  Lalande-de-Pomerol AOC

Château des Baraillots 2023 - Lalande-de-Pomerol AOC

In production
€14.50

€19.33 /L

Tax included

Château des Baraillots 2023, Lalande-de-Pomerol AOC, delivers the elegance of a great Right Bank wine. Dominated by Merlot with a touch of Cabernet Franc, grown on gravel and sandy soils, it displays an intense red colour, a remarkably refined red-fruit nose and a supple palate, harmoniously structured by silky tannins. Hand-harvested with a maceration of around three weeks, it shows precision of craft for an elegant, tasty and perfectly balanced profile. A natural partner for a lamb stew, a grilled rib‑eye or matured cheeses, it is best enjoyed at 18°C and enhances any table with quiet distinction.

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Description

In the mellow heart of the Libournais, the Château des Baraillots 2023 asserts itself as an elegant expression of Lalande-de-Pomerol AOC, a neighbour to Pomerol that shares its attention to detail and depth of fruit. Supported by gravel and sandy soils that favour the expression of a fleshy, refined Merlot, complemented by the structuring grace of Cabernet Franc, this red wine is both precise and caressing. Its intense red colour announces a bouquet of red fruits that is fine and upright, while the palate, supple and textured, blends fruity notes with gentle spice, in an harmonious register that reflects meticulous work. Born of hand harvesting and a maceration of around three weeks, it appeals to those seeking a Bordeaux that is accessible, refined and reliable at the table. It is a wine for sharing, for conversation and sincere moments, naturally fitting the French art of living, at the crossroads of pleasure and restraint.

Blend and vinification

The character of Château des Baraillots 2023 is expressed through a classic Right Bank blend, with Merlot (90%) in the lead and Cabernet Franc (10%) in counterpoint. The Merlot brings velvety flesh, a core of precise red fruit and immediate generosity. The Cabernet Franc adds freshness, uprightness and a delicately floral lift, contributing to balance and length. The gravel and sandy soils, naturally well drained, encourage the vines to root deeply, yielding even ripeness and a fine tannic frame. Hand-harvested grapes are carefully sorted, then vinified with a maceration of approximately three weeks, long enough to extract colour, body and aromatic complexity without excess. The winemaking favours measured extraction, controlled pump-overs and precise temperature management to preserve fruit purity and terroir clarity. Maturation is handled with care to integrate structure harmoniously, for a clean, tasty profile faithful to the identity of Lalande-de-Pomerol.

Tasting notes

  • Appearance : intense red, bright and deep, catching the light and suggesting good density without heaviness.
  • Nose : a precise expression of red fruits, edged with fine spicy notes and a discreet floral breath, giving an impression of drive and elegance.
  • Palate : soft and inviting on the entry, a flavorful mid-palate on fruit and gentle spices, a harmonious frame with silky tannins, and a long, serene finish.

Serving temperature and tips

Serve this Lalande-de-Pomerol at 18°C to reveal the softness of the Merlot and the structure of the Cabernet Franc. Serving in wide-bowled tulip glasses encourages gentle aeration and highlights the aromatic range. For those in a hurry, opening the bottle a few minutes before service will help release the fruit naturally. Stored in a cellar under good conditions, away from light and temperature fluctuations, this wine gains in harmony over the months while keeping its spontaneous character. Its caressing texture and measured freshness make it a versatile companion, equally at home at a carefully prepared dinner or an impromptu meal, where the pleasures of the table meet the accuracy of a terroir-driven Bordeaux.

Food pairings

  • Aperitifs : delicate charcuterie and duck rillettes, slightly toasted country bread.
  • Starters : country terrine, roasted vegetables with herbs, revisited œufs en meurette.
  • Main courses : aromatic lamb stew, grilled rib‑eye, short jus and baby potatoes.
  • Cheeses : aged Comté, sheep's tomme, farmhouse Saint‑Nectaire to underline the spicy-sweet softness.
  • Desserts : lightly sweet dark chocolate dessert, a sober and tasty match that respects the wine's balance.

Occasions

Château des Baraillots 2023 is the ideal companion:

  • To elevate a dinner with friends where seasonal cooking and attention to detail are celebrated.
  • At a Sunday family lunch around a slow-cooked dish that calls for a supple, refined red.
  • As a refined gift for a Bordeaux lover with a curious and demanding palate.

Details

  • Name : Château des Baraillots 2023, Lalande-de-Pomerol AOC
  • Appellation : Lalande-de-Pomerol AOC
  • Type : Red wine, Fine wines
  • Vintage : 2023
  • Grape varieties : Merlot (90%), Cabernet Franc (10%)
  • Alcohol : information not provided
  • Maturation : fruit-respecting élevage, duration varies by vintage
  • Capacity : 75 cl
  • Cellaring : ageing potential depending on cellar conditions and vintage
  • Serving temperature : 18°C
Excessive alcohol consumption is dangerous for your health, consume in moderation.

Product Details

Origin
France
Allergens
Contains sulfites
Capacity
75 cl
Appellation
Lalande-de-Pomerol AOC
Color
Red
Wine Region
Bordeaux, France
Vintage
2023
Type of wine
Red wine
CAV-VROUGE-LALANDE-POMEROL-CH-BARAILLOTS-2023
To fully appreciate this wine, it is recommended to serve it at a temperature of 16 to 18°C.

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