Signature Pauillac with impeccable bearing, Lacoste-Borie 2017 conveys the spirit of a great Médoc terroir in an accessible, hedonistic and precise style. As the estate's second wine, it captures the soul of its elder sibling to offer a more immediate reading, focused on fruit brightness and refined textures. This cuvée is aimed at lovers of fine wines who seek distinction and tasting pleasure in the same gesture, as well as gourmets wanting a high-quality red to complement French cuisine. Its fleshy fruit, rounded tannins and discreet oak form a harmonious whole, crafted for gastronomy yet seductive enough to shine already at a cocktail-dinner around selected dishes. In the glass, the stance is upright, the breath noble, with that Pauillac signature both rounded and structured, calling up blackcurrant, cedar and a gentle graphite note. Nothing ostentatious here, everything is written in subtleties, like a quartet where each instrument plays its part with precision, leading to an extended finish that reveals promising ageing potential.

Assemblage et vinification

Composed of the Médoc's classic grape varieties, the blend highlights straightness and depth without ever sacrificing approachability. Vinification, carried out with rigour, preserves aromatic purity and balance to deliver a finely textured tannin frame. The ageing is measured and respectful, accompanying the wine without imposing itself, allowing the fruit's vitality and the vintage's texture to express themselves. Here you find the signature of a great Bordeaux style, where precision prevails over effect, freshness energises the material, and time refines the details. Every step, from lot selection to the final blend, aims to convey a clear reading of Pauillac's character, between aromatic resonance and exemplary palate presence.

Notes de dégustation

• Appearance : deep and bright, announcing density and purity, with clarity that attests to the precision of the élevage.
• Nose : surge of black fruits, blackcurrant and blackberry, lifted by cedar, pencil lead and soft spices, then a touch of violet and light tobacco with aeration.
• Palate : supple attack, mid-palate ample and straight, chiselled yet enveloping tannins. Oak integrates discreetly, the finish gains length, driven by a saline sensation and mouthwatering freshness.

Serving temperature and advice

Serve at 16 to 18°C in large glasses to showcase texture and aromatic complexity. One hour of decanting in a carafe reveals spice nuances and the silky mouthfeel. Store bottles on their side, in a calm place away from light and temperature fluctuations. The wine expresses itself gracefully today and will gain in presence and depth after a few years in the cellar, as the fruit further marries infusion and fine wood notes. At the table, don't hesitate to pair it with carefully prepared dishes, its precise structure responds magnificently to concentrated sauces and delicate textures.

Food pairing

• Cocktail-dinner : delicate charcuterie, gougères with aged cheese, beef tartare cut by hand.
• Starters : game pie, country terrine with pistachios, cep mushroom velouté with buttered croutons.
• Main courses : bordelaise rib steak, rack of lamb with thyme, roasted duck with a short jus and potato gratin.
• Cheeses : aged comté, cantal entre-deux, sheep's tomme, served at room temperature.
• Desserts : measured pairing with a lightly sweet dark chocolate fondant to extend the wine's depth.

Occasions

This Pauillac fits gracefully into both grand moments and carefully curated everyday gatherings.

• For a gourmet dinner where rustic cuisine is dressed with modernity.
• At a family occasion calling for a red that is both generous and disciplined.
• As a gift for a Bordeaux enthusiast who appreciates precision and measured depth.

Characteristics

• Name : Lacoste-Borie 2017
• Appellation : Pauillac AOC
• Type : Red wine
• Vintage : 2017
• Origin : Bordeaux, Médoc
• Status : Second wine from a major Pauillac estate
• Grapes : blend of the Médoc classics
• Style : precise fruit, silky tannins, discreet oak
• Service : 16 to 18°C, decanting recommended
• Ageing : enjoyable now, will develop further over several years
• Reference : CAV-VROUGE-CH-LACOSTE-BORIE-2017