Among the most captivating expressions of Pinot Noir in Burgundy, the Burgundy Pinot Noir 2024 - Domaine Aegerter - Burgundy AOC stands as an ode to refinement. Born from a sensitive reading of the vintage and patient winemaking know-how, this red wine favours precision of touch and aromatic purity. Its structure is marked by a silky texture, measured intensity and a freshness that contours the wine with clarity and luminosity. It speaks to lovers seeking immediate pleasure alongside dining elegance, to those who look for balance rather than emphasis, subtlety rather than show. This Burgundy charms with its poise, precise fruit and discreet grace that sign the well-born wines, made for everyday gastronomy as well as more ceremonial moments.

Blend and winemaking

This wine is made from carefully selected Pinot Noir, the emblematic grape of the region. Cellar work favours gentle extraction to preserve the fruit's integrity and the finesse of the tannins. Fermentations are conducted respecting the wine's natural rhythm, promoting the expression of primary aromas and the definition of a finely cut palate. Measured and precise ageing supports the material without masking it, preserving the freshness, relief and drive characteristic of a balanced Burgundy. Everything here works to magnify the purity of the grape, its floral dimension, fruity depth and its ability to gain complexity with aeration.

Tasting notes

• Colour : Clear ruby with cherry highlights, bright and lively, announcing a wine of elegance and precision built on fruit transparency.
• Nose : Delicate bouquet of red fruits— Morello cherry, raspberry and wild strawberry—lifted by a floral hint of peony, then fine spice notes and a subtle touch of forest floor that adds depth and complexity.
• Palate : Supple, streamlined attack; silky, fruit-centred matter. The acidity, perfectly integrated, stretches the tasting toward a clean, mouthwatering and persistent finish, where red berries return with a touch of spice.

Serving temperature and tips

Serve between 14 and 16°C in tulip-shaped wine glasses to reveal the full finesse of the aromas and the delicacy of the tannins. A gentle aeration, a few minutes before serving, allows the bouquet to open up and gain complexity. This cuvée can be enjoyed now for its fruit brightness and immediate grace. Store away from light, in a cool, stable cellar to preserve its freshness and balance over time.

Food pairings

• Refined aperitifs : fine charcuterie, jambon persillé, pâté en croûte, where indulgence calls for a delicate, precise red.
• Starters : œufs meurette, hand-cut beef tartare, veal carpaccio, where the wine's freshness complements the dishes' textures.
• Main courses : roast poultry, rosé duck breast, veal fillet, as well as grilled salmon, when the cooking reveals the dialogue between delicate flesh and Pinot Noir fruit.
• Cheeses : mature brie, reblochon, Saint-Nectaire, whose roundness pairs with the wine's suppleness and freshness.
• Desserts : thin red-berry tart, strawberry sable and light cream, to extend the indulgence without weighing down the finish.

Moments to enjoy

The Burgundy Pinot Noir 2024 - Domaine Aegerter is a perfect companion for moments when one seeks rightness in pairings and the certainty of a table classic:

• A spontaneous dinner with friends, where the wine's elegance enhances seasonal cooking.
• A bistronomic table at home, when precision and conviviality meet at the same setting.
• A thoughtful gift for a Pinot Noir lover, symbolising attentive and delicate hospitality.

Characteristics

• Name : Burgundy Pinot Noir 2024 - Domaine Aegerter - Burgundy AOC
• Appellation : Burgundy AOC
• Type : Red wine
• Vintage : 2024
• Grape variety : Pinot Noir
• Origin : Burgundy, France
• Category : Fine wines
• Style : Silky, fruity, balanced
• Serving temperature : 14–16°C
• Recommended pairings : fine charcuterie, roast poultry, white meats, soft-ripened cheeses