Symbol of harmony and precision, the Deutz Brut Classic in a 6-bottle + 6-flute set celebrates the moment with composed elegance. This non-vintage Champagne AOC, a historic signature of the House of Deutz, delivers the quintessence of a style where bright freshness meets a silky texture. The 6 printed flutes, designed to showcase the finesse of the effervescence, add ritual splendour to the moment of service. For a carefully orchestrated aperitif, an intimate reception or an exceptional gift, this set composes a tasting scene that is both welcoming and sophisticated. In the glass, the blend harmonises the delicacy of chardonnay, the structure of pinot noir and the expressiveness of meunier. The bouquet opens on acacia blossom, crisp white fruit and chiselled citrus, joined by a gourmand hint of vanilla. On the palate, a fine bubble traces a clear, generous frame, punctuated by a savoury, thirst-quenching finish. Ready to enjoy now, it reaches full expression around 8 to 10 °C and can also age a few years in the cellar according to your preferences. Contains sulfites.

Assemblage et vinification

An emblematic cuvée of the house, Brut Classic comes from a traditional blend of chardonnay, pinot noir and meunier. The secondary fermentation in bottle using the traditional Champagne method, followed by ageing on the lees, gives the effervescence its finesse and the wine its silky texture. The selection of base wines aims for a balance between tension and roundness, ensuring a consistent expression of the Deutz style. Reserves, integrated with restraint, guarantee the aromatic continuity of a benchmark cuvée. The pursuit of a fine bubble, pure fruit and a salivating finish guides every step, from blending to ageing, through disgorgement and the measured dosage that define the flavour profile of this non-vintage brut. The objective is clear: to offer a champagne with highly legible aromas, able to converse with a variety of dishes without ever overpowering the moment.

Notes de dégustation

• Appearance: Luminous gold crossed by a fine, regular effervescence, announcing a precise texture and lasting freshness.
• Nose: A pure bouquet of acacia blossom, crisp white fruit and citrus, lifted by a hint of vanilla and a brioche note from lees ageing.
• Palate: Clean attack, a broad and generous mid-palate, balance between juicy fruit and lemony tension, an extended finish lengthened by delicate salinity.

Serving temperature and advice

Serve between 8 and 10 °C for aperitif to highlight the fruit’s brightness, then around 10 °C at the table to reveal more texture and patisserie nuances. The 6 printed flutes included enhance the effervescence, while a tulip glass can reveal additional details of the bouquet. Open the bottle a few minutes before serving, without decanting, to preserve the finesse of the bubble. Store bottles on their side, away from light and temperature fluctuations. This non-vintage brut is enjoyable now, while also able to evolve pleasantly over a few years in cellar depending on your tastes. Contains sulfites.

Food pairings

• Aperitifs: light gougères, herb tartlets, marinated salmon, thin slices of cured ham.
• Starters: oysters, scallop carpaccio, seabass ceviche with citrus, sea bream tartare.
• Main courses: tender poultry, asparagus risotto, john dory fillet, langoustine ravioli.
• Cheeses: brie, chaource, fresh tomme, young comté to emphasize the wine’s freshness.
• Desserts: light lemon tart, pavlova with white fruit, lightly sweetened almond biscuit.

Moments to enjoy

With its precise expression and delicate bubble, Deutz Brut Classic threads a golden line through your convivial moments. From the first toast to suspended instants, it enhances hospitality with discreet intensity.

• To mark a festive occasion with distinction and restraint.
• During a cocktail buffet where the purity of the fruit meets delicate cuisine.
• As a thoughtful gift, with a complete box ready to give.

Characteristics

• Name: Deutz Brut Classic, coffret 6 bouteilles + 6 flûtes
• Appellation: Champagne AOC
• Type: Brut, white
• Vintage: Non-vintage
• Grape varieties: Chardonnay, Pinot Noir, Meunier
• Alcohol: about 11 to 12% vol.
• Ageing: secondary fermentation and ageing on the lees in bottle
• Capacity: 6 x 75 cl, i.e. 4.5 L, 6 printed flutes
• Cellaring: a few years in cellar depending on conditions
• Serving temperature: 8–10 °C for aperitif, around 10 °C at the table