Draped in a luminous grace, the Cuvée Chabaud 2025 from Château Yssole embodies the essence of terroir-driven rosé in the Côtes de Provence AOP. Located in Cabasse, at the heart of the Var, this intimate 11-hectare estate, committed to a rigorous organic conversion, celebrates the purest expression of fruit and the harmony of a sunny climate tempered by mineral influences. The 2025 vintage continues a stylistic standard already praised by critics, as with the 2020 vintage awarded 1 star in Guide Hachette 2022. Its pale, almost diaphanous pink hints at a subtle score where white peach, gariguette and garrigue flowers answer each other in delicate echoes. On the palate, a crisp freshness, a straight backbone and a filigree texture set a tempo of rare precision, inviting both spontaneous aperitif pleasures and carefully prepared gastronomic moments.

Assemblage et vinification

A classic, well-controlled blend, this cuvée brings together Grenache (50%), Cinsault (30%) and Syrah (20%). The assembly, designed for balance and clarity, promotes a clear fruit expression, aromatic delicacy and an airy mouthfeel. Tank ageing protects freshness and precision, preserving primary aromas while refining the texture. In the spirit of the estate, vineyard management under organic conversion provides an honest reading of the terroir, without artifice, for a clear, contemporary aesthetic of Provençal rosé. Attention to detail at every stage of production gives the wine a fair, luminous profile and a coherent aromatic throughline.

Notes de dégustation

• Colour : Pale pink with crystalline, shining highlights, an exemplary clarity that captures the light and evokes the freshness of a Provençal dawn.
• Nose : Subtle and pure, driven by white peach and gariguette, lifted by delicate floral notes and a hint of fine herbs that suggest the garrigue.
• Palate : A frank attack, precise mineral thread and a salivating length. The fruit-freshness balance asserts itself with elegance, on a clean, persistent finish.

Température de service et conseils

To reveal its full palette, serve Cuvée Chabaud 2025 between 10 and 12°C. This tasting window highlights the aromatic precision, mineral straightness and the drive of the fruit. A light swirl in the glass is enough to free its finest nuances. Store bottles away from light, lying flat, in a cool, stable environment. Appreciated for its immediate radiance, this rosé gains harmony in the months following bottling, as aromas and texture integrate naturally. At the table, prefer tulip glasses with a generous opening to enfold the nose and channel freshness, for a clear, nuanced sensory experience.

Accords mets et vin

• Aperitifs : anchoïade, tapenade, crisp vegetables, herb-and-olive puff pastries.
• Seafood starters : sea bream ceviche, citrus-tuned tuna tartare, sea bass carpaccio, whelks with lemon.
• Fish : grilled sea bream, seared red mullet, roasted monkfish, served with confit vegetables and olive oil.
• White meats : roasted free-range chicken, tender herb-seasoned veal, grilled pork chop with mild spices.
• Saline and vegetal finish : composed salads, fresh cheeses, fine herbs, citrus fruits, matured olive oil.

Moments de dégustation

Cuvée Chabaud 2025 suits occasions where elegance meets the simplicity of a sunlit way of life. Its precise, thirst-quenching style makes it an ideal companion for summer tables as well as pared-back dinners, when a rosé of character knows how to stay discreet and essential. Its structured freshness, never noisy, creates a natural dialogue with Mediterranean cuisine. As a gift, it conveys a refined and sincere Provence, perfect for sharing a special moment.

• For a summer lunch that blends sun, straightforward cooking and conviviality.
• At an elegant aperitif calling for freshness, poise and delicacy.
• As a thoughtful gift for an enthusiast of precise, mineral and generous rosés.

Caractéristiques

• Name : Cuvée Chabaud 2025, Château Yssole
• Appellation : Côtes de Provence AOP
• Type : Rosé wine
• Vintage : 2025
• Grape varieties : Grenache 50%, Cinsault 30%, Syrah 20%
• Terroir : Cabasse, Provence varoise
• Farming : Estate undergoing organic conversion
• Ageing : Tank-aged to preserve the fruit's brightness
• Serving temperature : 10–12°C
• Distinction : Vintage 2020, 1 star Guide Hachette 2022