Château Beau-Site 2019, from the Saint-Estèphe AOP, perfectly represents the character of this prestigious Médoc appellation. Nestled on gravelly soils overlooking the Garonne, the estate produces wines that are both powerful and elegant, built for long-term aging.

Blend and Winemaking

The blend is dominated by Cabernet Sauvignon for structure and intensity, complemented by Merlot for roundness, with touches of Cabernet Franc and Petit Verdot adding aromatic complexity. Traditional vinification is followed by maturation in oak barrels, some new, refining the tannins and adding subtle woody and spicy notes.

Tasting Notes

• Appearance: Deep, brilliant garnet.
• Nose: Expressive, with aromas of blackcurrant, blackberry, gentle spices and cedarwood.
• Palate: Ample and structured, with silky tannins and flavors of ripe fruits, licorice, cocoa and delicately toasted oak. Elegant, lingering finish.

Serving Temperature & Advice

Serve between 16–18°C (61–64°F), after decanting for 30–45 minutes to unlock its aromatic complexity. Enjoyable now, it also offers an aging potential of 8–12 years.

Food Pairings

• Aperitifs: fine charcuterie, cheese pastries.
• Starters: game terrine, duck gizzard salad.
• Main courses: grilled ribeye, duck breast, wild boar stew.
• Cheeses: aged Comté, Cantal, Roquefort.
• Desserts: dark chocolate fondant, black fruit tart.

Moments of Enjoyment

Château Beau-Site 2019 is perfect for:

• A gourmet dinner with red meats or game.
• A tasting among Bordeaux connoisseurs.
• A refined gift for lovers of prestigious crus.

Characteristics

• Name: Château Beau-Site 2019
• Appellation: Saint-Estèphe AOP
• Region: Bordeaux, Médoc
• Blend: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
• Vintage: 2019
• Type: Red wine
• Aging: oak barrels (partially new)
• Alcohol: 13.5%
• Bottle size: 75 cl
• Serving temperature: 16–18°C (61–64°F)

Alcohol abuse is dangerous for your health, in summer in moderation.